Callebaut Cocoa mass
Product information
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ShapeCallets™
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ShapeCallets™
Applicazioni
- Barrette e tavolette
- Ciambelle
- Dessert congelati
- Gelati e dessert
- Gelato soft e softserve
- Macarons
- Panini surgelati
- Sorbetto
- Sundaes
- Torte
- Torte al cioccolato
Descrizione del prodotto
Our Cocoa Mass is 100% pure cocoa, made from roasted beans, and ground into a smooth and homogeneous liquor. This unsweetened soul of chocolate is great for tuning and intensifying the flavor of your chocolates. It can be easily mixed with chocolate to achieve a more intense taste and color or to create your signature chocolate recipe.
Cocoa mass also makes for a great ingredient for flavoring ice cream, ganaches, pralines or other ingredient bases to achieve a deeper, darker color and more intense cocoa taste.
Specifiche e confezione
Specifications
- categoria di prodotto:
- Shape:
- Callets™
Imballaggio
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- Codice d'ordine:
- CM-CAL-E5-U70 (This code may not be valid in your country. Please get in touch with your commercial contact.')
- Durata di conservazione:
- 24 mesi
- Descrizione:
- 2.5kg sacco | 4 sacchi/cartone
Certificazioni e sostenibilità
- Adatto Per:
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- KD-
Comments