Callebaut Milk Chocolate - 665 - 5kg Block

Product information

Light Cocoa, Sweet & Milky Like A Cocoa Drink
  • 30.7%
    Min. % Dry cocoa solids
  • 25.1%
    Min. % Dry milk solids
  • 35.5%
    Fat %
  • Medium fluidity
    3
  • 30.7%
    Min. % Dry cocoa solids
  • 25.1%
    Min. % Dry milk solids
  • 35.5%
    Fat %
  • Medium fluidity
    3

Recommended use

  • Enrobing/Icing
  • Flavoring
  • Moulding
  • Panning
  • Piping decoration
  • Spraying (airbrush)

Applications

  • Arabic Sweets
  • Bars and Tablets
  • Beverages
  • Bread Pudding
  • Brigadeiros
  • Brownies
  • Cakes
  • Cheesecake
  • Chocolate Cakes
  • Chocolate Drinks
  • Chocolate Fountains
  • Classic Bakery Items
  • Clusers
  • Coffee Based Drinks
  • Cones
  • Confectionery Items
  • Crepe Cake
  • Cupcakes
  • Dessert in Cups
  • Dipped & Enrobed Items
  • Donuts
  • Drinks
  • Enrobed Pralines
  • Entremet
  • Event Cakes
  • Fondue
  • Frozen Desserts
  • Frozen Sandwiches
  • General Cakes
  • Ice Cream & Gelato
  • Ice Pop
  • Individual Desserts & Pastries
  • Lava Cakes
  • Macarons
  • Mendiants
  • Merveilleux
  • Milkshakes
  • Millefeuille
  • Molded & Hollow figures
  • Molded bonbons
  • Mousse & Bavarois
  • Mousse Cakes
  • Muffins & Quickbreads
  • Panning
  • Pie
  • Pound Cake
  • Puddings & Custards
  • Regional Specialty Cakes
  • Rolled Cakes
  • Semi Fredo
  • Soft Ice Cream & Softserve
  • Spreads
  • St. Honoré
  • Sundaes
  • Tarts
  • Travel Cake
  • Truffles
  • Viennoiserie

Pairing tips

  • Lime
  • Orange
  • Blackberry
  • Lemon
  • Kasteel dark
  • Pine nut
  • Parmesan
  • Caprice des Dieux

Product description

Enjoy the sweet milk chocolate, ready for any job.
Love a creamy milk chocolate? Recipe n° 665 is the all-rounder you've been waiting for: milky, caramelly with an incredibly mild cocoa body. Fall in love with its warm and light colour and use its pronounced taste in citrus, dairy or even cheese pairings!
Its medium fluidity works well in all applications ranging from moulding and enrobing to flavouring and decorating.

Bean origin

To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.

Specifications & packaging

Specifications

Chocolate type:
Milk

Packaging

  • Order code:
    665NV-120
    Shelf life:
    18 months
    Description:
    5kg Wrapped block | 5 blocks/Box | Euro pallet (1000kg)

Certifications & sustainability

Suitable For:
  • KD-
Sustainability:
  • Sustainable cocoa
  • Sustainable cocoa
  • KD-