Callebaut 815

  • Sustainable cocoa
  • 清真
  • KP-

Product information

Light Roasted Cocoa, Slightly Sweet
  • 中等流动性
    3
  • 56.9%
    干可可固体的最低百分比
  • 37%
    脂肪 %
Beschikbare maten

The dominant cocoa notes and slight bitterness of Recipe N°815NV pairs well with exotic fruits and strong flavours like licorice and goat cheese. It's warm colour lends a sense of intrique and indulgence. Our 3-drop fluidity couvertures are suitable for a wide range of applications, from enrobing and moulding, to creating mousses, glazes and ice creams.

特点

Composition

  • 56.9%
    干可可固体的最低百分比
    37.1% 可可脂
    21.3% 无脂可可
  • 37%
    脂肪 %
    37.1% 可可脂

特点

巧克力类型:
黑暗

可可豆来源

To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.