Callebaut Dark Chocolate - 70-30-42 - 5kg Block
Product information
Recommended use
- Panning
- Spraying (airbrush)
Applications
- Arabic Sweets
- Bars and Tablets
- Beverages
- Bread Pudding
- Brigadeiros
- Brownies
- Cakes
- Cheesecake
- Chocolate Cakes
- Chocolate Drinks
- Chocolate Fountains
- Classic Bakery Items
- Clusers
- Coffee Based Drinks
- Cones
- Confectionery Items
- Crepe Cake
- Cupcakes
- Dessert in Cups
- Dipped & Enrobed Items
- Donuts
- Drinks
- Enrobed Pralines
- Entremet
- Event Cakes
- Fondue
- Frozen Desserts
- Frozen Sandwiches
- General Cakes
- Ice Cream & Gelato
- Ice Pop
- Individual Desserts & Pastries
- Lava Cakes
- Macarons
- Mendiants
- Merveilleux
- Milkshakes
- Millefeuille
- Molded & Hollow figures
- Molded bonbons
- Mousse & Bavarois
- Mousse Cakes
- Muffins & Quickbreads
- Panning
- Pie
- Pound Cake
- Puddings & Custards
- Regional Specialty Cakes
- Rolled Cakes
- Semi Fredo
- Soft Ice Cream & Softserve
- Spreads
- St. Honoré
- Sundaes
- Tarts
- Travel Cake
- Truffles
- Viennoiserie
Product description
Amaze with intense taste and bitter notes.
This all-round dark delight is perfect for chefs looking for an intense dark chocolate with roasted cocoa notes, pleasant bitter hints and a touch of fruitiness.
Take on exciting flavour pairings packed with ingredients that boast full-bodied taste.
Its medium fluidity makes it the go-to chocolate for almost any application ranging from moulding and flavouring to enrobing.
Bean origin
To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.
Specifications & packaging
Specifications
- range:
Packaging
-
- Order code:
- 70-30-42CAL-101
- Shelf life:
- 24 months
- Description:
- 5kg Block | 5/Box
Other packages:
Certifications & sustainability
- Suitable For:
-
- Halal
- KD-
- Sustainability:
-
- Sustainable cocoa
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