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48 products found
Chocolate - 811
  • 54.5%min. Cocoa
  • 36.6%Fat
Fluidity
Standard fluidity

Available in

  • Block 5lbs
  • Callets™ 10kg
  • Callets™ 2.5 kg

Recipe N° 811

Chocolate

rich cocoa - balanced - smooth - fruity hints

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from 45% - 59% cocoa - 815
  • 56.9%min. Cocoa
  • 37%Fat
Fluidity
Standard fluidity

Available in

  • Block 5kg
  • Callets™ 10kg

Recipe N° 815

Chocolate

rich cocoa - slightly bitter - fruity hints

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Finest Belgian Ruby Chocolate - RB2
  • 47.3%min. Cocoa
  • 26.3%min. Milk
  • 35.9%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 2.5kg
  • Callets™ 10kg

RB2

Chocolate

intense fruitiness - fresh sour notes

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Finest Belgian Gold Chocolate - Gold
  • 30.4%min. Cocoa
  • 28.3%min. Milk
  • 37.1%Fat
Fluidity
Standard fluidity

Available in

  • Callets™

Gold

Chocolate

intense - balanced - rich toffee hints

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from 70% - 79% cocoa - 70-30-38
  • 70.5%min. Cocoa
  • 38.9%Fat
Fluidity
Low fluidity

Available in

  • Block 5kg
  • Callets™ 10kg

Recipe N° 70-30-38

Chocolate

intense cocoa - bitter - roasted - fruity hints

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from 60% - 69% cocoa - 60-40-38
  • 60.1%min. Cocoa
  • 39.4%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 10kg

Recipe N° 60-40-38

Chocolate

intense cocoa - slightly bitter - fruity hints

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from 60% - 69% cocoa - L-60-40
  • 60.6%min. Cocoa
  • 30.3%Fat
Fluidity
Very low fluidity

Available in

  • Block 5kg
  • Callets™ 10kg

Recipe N° L-60-40

Chocolate

intense cocoa - slightly bitter - fruity hints

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from 45% - 59% cocoa - C811
  • 53.1%min. Cocoa
  • 34.5%Fat
Fluidity
Low fluidity

Available in

  • Block 5kg
  • Callets™ 10kg

Recipe N° C811

Chocolate

rich cocoa - balanced - smooth - fruity hints

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from 45% - 59% cocoa - 2815
  • 57.7%min. Cocoa
  • 38.4%Fat
Fluidity
High fluidity

Available in

  • Callets™ 2.5 kg

Recipe N° 2815

Chocolate

rich cocoa - slightly bitter - fruity hints

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from 45% - 59% cocoa - 805
  • 50.7%min. Cocoa
  • 35.7%Fat
Fluidity
Standard fluidity

Available in

  • Block 5kg

Recipe N° 805

Chocolate

mild cocoa - balanced - touch of sweetness

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from 30% - 39% cocoa - 845
  • 32.7%min. Cocoa
  • 27.3%min. Milk
  • 37.1%Fat
Fluidity
Standard fluidity

Available in

  • Block 5kg

Recipe N° 845

Chocolate

mild cocoa - milky - hints of caramel

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from 30% - 39% cocoa - 823
  • 33.6%min. Cocoa
  • 20.8%min. Milk
  • 36.2%Fat
Fluidity
Standard fluidity

Available in

  • Block 5kg
  • Callets™ 1kg
  • Callets™ 10kg
  • Callets™ 2.5 kg

Recipe N° 823

Chocolate

rich cocoa - balanced - milky - hints of caramel

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from 30% - 39% cocoa - C823
  • 31.7%min. Cocoa
  • 21.5%min. Milk
  • 34.4%Fat
Fluidity
Low fluidity

Available in

  • Callets™ 10kg
  • Callets™ 5kg

Recipe N° C823

Chocolate

rich cocoa - balanced - milky - hints of caramel

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from 30% - 39% cocoa - 2665
  • 32.9%min. Cocoa
  • 24.3%min. Milk
  • 37.5%Fat
Fluidity
High fluidity

Available in

  • Callets™ 2.5 kg

Recipe N° 2665

Chocolate

mild cocoa - creamy - sweet

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Chocolates with creamy and milky flavours - Velvet
  • 32%min. Cocoa
  • 22.3%min. Milk
  • 40.9%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 2.5 kg

Velvet

Chocolate

intense milk - rich creamy - moderately sweet

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Chocolates with pronounced caramelly flavours - CW2
  • 25.9%min. Cocoa
  • 23.7%min. Milk
  • 33.9%Fat
Fluidity
Low fluidity

Available in

  • Block 5kg
  • Callets™ 10kg

Recipe N° CW2

Chocolate

balanced - milky - creamy - vanilla hints

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Chocolates with a sweet taste - W3
  • 28%min. Cocoa
  • 22%min. Milk
  • 35.8%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 2.5 kg
  • 1kg
  • Block 5kg
  • Callets™ 10kg

Recipe N° W3

Chocolate

balanced - milky - creamy - vanilla hints

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Single Origin Chocolate - Sao Thomé
  • 70%min. Cocoa
  • 39.4%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 2.5kg

Sao Thomé

Chocolate

Rich-tasting chocolate with flavour peaks of red and yellow fruits.

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Single Origin Chocolate - Arriba
  • 39%min. Cocoa
  • 25.5%min. Milk
  • 39.1%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 2.5kg

Arriba

Chocolate

Milk chocolate with intense cocoa body and roasted notes, rich creamy and sweet caramel flavours with refreshing fruity nuances.

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Single Origin Chocolate - Madagascar
  • 67.4%min. Cocoa
  • 39.5%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 2.5kg

Madagascar

Chocolate

Intense cocoa taste, notes of raspberries, juniper berries, apricot and bananas.

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Single Origin Chocolate - Brazil
  • 66.8%min. Cocoa
  • 40.1%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 2.5kg

Brazil

Chocolate

Very intense bitter and sour cocoa flavour. Fruity notes of unripe banana and smoky hints.

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Single Origin Chocolate - Ecuador
  • 70.4%min. Cocoa
  • 41.4%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 2.5kg

Ecuador

Chocolate

Typical Latin American character, fruity combined with notes of rum, whisky and tobacco.

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Single Origin Chocolate - Java
  • 32.6%min. Cocoa
  • 20%min. Milk
  • 35.4%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 2.5kg

Java

Chocolate

Caramellic milk chocolate with hints of delicate yellow fruits.

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Chocolate with no Added Sugar - MALCHOC-W
  • 30.7%min. Cocoa
  • 21.3%min. Milk
  • 38.3%Fat
Fluidity
Standard fluidity

Available in

  • Block 5kg

Recipe N° MALCHOC-W

Chocolate

White chocolate with a rich, creamy taste, caramelly notes and without added sugar.

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48 products found, View products