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Finest Belgian Chocolate
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  • Finest Belgian Chocolate

Chocolate type

% min. Cocoa

25 % to 70 %

% Cocoa butter

27 % to 39 %

% min. Milk

20 % to 28 %

Fluidity

Recipe you want to make

  • Confectionery
  • Patisserie & Dessert
  • Baking
  • Ice Creams & Sorbets
  • Drinks

Technique you want to apply

  • Confectionery
  • Patisserie & Dessert
  • Baking
  • Ice Creams & Sorbets

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Packaging

Chocolate

13 products found
Chocolate

Intense yet well balanced caramel chocolate, with rich notes of toffee, butter, cream and an exciting dash of salt.

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Chocolate

Extra-bitter dark chocolate with a great boost of roasted cocoa.

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Chocolate

Dark and bitter chocolate, roasted cocoa.

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Chocolate

Smooth and well-balanced chocolate with subtle vanilla note.

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Chocolate

Smooth and well-balanced chocolate with subtle vanilla note.

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Chocolate

Roasted cocoa taste and pleasantly bitter.

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Chocolate

Roasted cocoa taste and pleasantly bitter.

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Chocolate

Round and balanced taste with perfect marriage of cocoa, milk and caramel.

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Chocolate

Round and balanced taste with perfect marriage of cocoa, milk and caramel.

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Chocolate

Rich creamy mouthfeel and intense fresh milk taste with just a dash of sweetness.

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Chocolate

Balanced milky and creamy taste with subtle vanilla notes.

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13