WELCOME TO EVERYDAY INSPIRATION…
Our brand new campaign, Everyday Inspiration, aims to find creativity in
everyday mealtimes, moments and places and help operators encourage new
and repeat custom in their outlet through offering delicious, on-trend desserts.
EVERYDAY RECIPE INSPIRATIONS
By using only the best ingredients, Callebaut has developed a new range of recipes suitable for many different outlets, from restaurants to street food market stalls. Take our Sea Salt Peanut Butter Brownie for example, why not serve with a delicious chocolate dipping sauce and a sprinkle of icing sugar for a restaurant setting, or cut into chunks and mix with vanilla ice cream scooped into a cone as an on-the-go sweet treat at a local food market?
Discover our new recipes, there’s something for everyone to enjoy and endless possibilities to innovate on your menu with our versatile range of Callebaut chocolate callets.
Our easy to follow stop-motion videos help provide operators with inspiration on how to make our range of delicious recipes.
Looking for even more inspiration? Read our latest magazine Inspire for menu advice, upselling tips, insight into the dessert market and meet one of our very own Chocolate Academy Chefs!
Restaurants, pubs, cafés and coffee shops are the most visited sectors, with
two-thirds of consumers visiting these sectors at least once a week.
As the original casual dining experience, the pub channel continues to offer diners the quality, value and experience they love.
Restaurants and casual dining outlets are the most popular venues visited by dessert eaters.
Ever present on our high streets, in hotels, workplaces, hospitals and travel hubs, cafés play a key role in the UK out of home market.