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WELCOME TO EVERYDAY INSPIRATION…

Our latest campaign is all about identifying creative opportunities in common moments, menus and places that are versatile enough to use in any channel. From our White Summer to our innovative Chocolate Pizza, there is something for everyone to enjoy at any time of day, and by using Callebaut you can be sure of consistent quality every time.

 

EVERYDAY RECIPE INSPIRATIONS

With the sharing occasion set to grow, Callebaut has developed a new range of recipes suitable for many different outlets, from restaurants, to pubs and cafes. Our White Summer dessert offers layers of flavour with a white chocolate sponge, white chocolate mousse, berry compote and lemon posset. This potted dessert is light with fresh flavours offering operators a take-a-way option that stands out in a display case and carries well for the to go sales opportunity.

A White Summer

(NEW)A WHITE SUMMER

SERVES 12

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CHOCOLATE AFTERNOON TEA

(NEW) CHOCOLATE AFTERNOON TEA

SERVES 12

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BREAKFAST CHOCOLATE GRANOLA POT

(NEW) BREAKFAST CHOCOLATE GRANOLA POT

SERVES 14

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BROWNIE FINGERS

(NEW) BROWNIE FINGERS

SERVES 50

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CHOCOLATE PIZZA

(NEW) CHOCOLATE PIZZA

SERVES 3

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CHOCOLATE POPCORN

(NEW) CHOCOLATE POPCORN

SERVES 6

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ICED WHITE CHOCOLATE WITH STRAWBERRY SWIRL

(NEW) ICED WHITE CHOCOLATE WITH STRAWBERRY SWIRL

SERVES 1

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CHOCOLATE PROTEIN BALLS

(NEW) CHOCOLATE PROTEIN BALLS

SERVES 25

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BEST CHOCOLATE TARTLETS

(NEW) BEST CHOCOLATE TARTLETS

SERVES 6

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ICE CREAM COOKIE SANDWICH

(NEW) ICE CREAM COOKIE SANDWICH

SERVES 12

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see all recipes

SEE ALL RECIPES                                                       

 

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VIDEO INSPIRATIONS

Our easy to follow stop-motion videos help provide operators with inspiration on how to make our range of delicious recipes.

 

 

INSPIRE MAGAZINE

Looking for even more inspiration? Read our latest magazine Inspire for menu advice, upselling tips, insight into the dessert market and meet one of our very own Chocolate Academy Chefs!

CLICK HERE

ALL MAGAZINES

EVERYDAY CHANNELS

Restaurants, pubs, cafés and coffee shops are the most visited sectors, with
two-thirds of consumers visiting these sectors at least once a week. 

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PUBS

As the original casual dining experience, the pub channel continues to offer diners the quality, value and experience they love.

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RESTAURANTS

Restaurants and casual dining outlets are the most popular venues visited by dessert eaters.

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CAFES

Ever present on our high streets, in hotels, workplaces, hospitals and travel hubs, cafés play a key role in the UK out of home market.

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