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Foodservice - FTLOC NEW

FOODSERVICE

Callebaut is dedicated to providing the very best resources
for chefs and operators within the foodservice industry
alongside the highest quality products to ensure repeat
visits every time.

With the hospitality industry suffering from being forced to close its doors to customers and the outside world during the recent COVID-19 lockdown, the team at Callebaut want to support operators by sharing their well wishes for the re-opening of their outlets. To offer further support to the industry we have created a Get Back to Business Guide to help get operators back up and running to delight customers once again.

OUR CHANNELS

Whether you own a café, pub or restaurant, we’ve created three useful channel guides to
help operators maximise profits and keep customers returning again and again. Each
guide contains channel appropriate recipes, top tips specific to your outlet type, and a
wide range of educational and inspirational content and advice

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Callebaut

  • Everyday Inspiration
    Everyday Inspiration

    Callebaut

    Our latest campaign is all about identifying creative opportunities in common moments, menus and places that are versatile enough to use in any channel. From our Ruby Chocolate Crème Brulee to our Sea Salted Peanut Brownies, there is something for everyone to enjoy at any time of day, and by using Callebaut you can be sure of consistent quality every time.
    SEE MORE
mag
INSPIRE

Putting all of our chocolate knowledge in one place, Inspire is Callebaut’s very own bi-annual magazine that’s free for chefs and operators to download.
CLICK HERE
SEE ALL MAGAZINES
  • DESSERT REPORT CALLEBAUT
    DESSERT REPORT
    This in-depth report, updated for 2022, delves deep into the growing dessert opportunity in the out of home market through extensive research in partnership with CGA. The Callebaut Dessert Report explores a range of exclusive industry insights, from who is eating out of home, to the motivating factors which influence consumers to purchase desserts.
    DOWNLOAD
  • RECIPE COLLECTION
    RECIPE COLLECTION
    Our Recipe Collection supports chefs in all different outlets to create delicious desserts, cakes and pastries made with premium quality Belgian chocolate that can be served across the whole day. Every recipe can be adapted to suit vegan and gluten-free diets to ensure operators can cater to the whole table, boosting sales and driving overall guest satisfaction,
    DOWNLOAD
  • CALLEBAUT Product range
    EXPLORE OUR PRODUCT RANGE
    Discover the five colours of Callebaut all made from the finest Belgian chocolate. From the deep intensity of our Dark chocolate to the indulgent creaminess of our White and Milk chocolates, there’s a flavour perfect for every occasion. For something even more special our Gold and Ruby chocolate will really help you stand out from the crowd.
    SEE MORE
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