Trends and Inspiration
From bold ideas to refined craft, this is where creativity meets taste, designed to spark your next creation.
Trends
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Top Chocolate Trends 2025
Our report uncovers key trends chefs need for 2025. -
Angel Hair Chocolate
Explore chef creations behind the viral Belgian Angel Hair phenomenon. -
Dubai Chocolate
Discover how pistachio-filled chocolate is setting new standards in indulgence.
More trends from the Academy
Curated by the chefs from our global Callebaut Chocolate Academy, explore what's trending, why it works and how to plate it.
Inspiration
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Callebaut® Ruby RB2
A bold taste meets a bold colour. Top chefs are redefining indulgence using Ruby RB2. -
Technique Tutorials
Master key techniques with short, chef-led videos for consistency, shine, and flavour. -
SoGood x Callebaut®
Dive into this exclusive feature, made for chefs who never stop creating.
