Online Courses
100% Chef-led. Replay, pause, and master at your own pace.
Sharpen your chocolate skills and become the master of your craft with our brand new online courses!
Each course includes:
- 100% online
- Available 24/7, anywhere & anytime
- Learn at your own pace
- Built by chefs, for chefs
- from theory & science to practical applications
Online courses
START YOUR JOURNEY
100% digital flexibility
Replay lessons, pause when you need - anytime, anywhere with online courses that fit your schedule.
Build your skills across chocolate, pastry, and viennoiserie with step-by-step courses designed to grow with you, from fundamentals to advanced techniques.
Meet your instructors
-
Ramon Morató
"With these online courses, you'll have me guiding you step-by-step, anytime you need." -
Romain Dufour
"From folds to flavor, I'll show you the secrets behind perfect viennoiserie."
Questions?
-
What is included in the course price?
Each online course comes with several video lessons, quizzes, a comprehensive workbook with all recipes & theoretical background.
You will also find troubleshooting tips and product recommendations from our chefs.
After finishing, you will get your digital and personalized course certificate.
-
Can I access the course material at any time or is there a set schedule?
You can access all course materials - including videos, workbooks, and quizzes - anytime during your subscription period, which varies based on the plan you select. Our online courses are fully pre-recorded and available on demand for your convenience.
-
What equipment do I need to take the online courses?
You don’t need special equipment. It’s a good idea to check what you already have, and you can often use alternatives or work-arounds if needed. You’ll always find a list of the equipment used by the instructor on the dedicated class page and in the workbook.
-
Are the online courses suitable for beginners?
Our online courses are designed for both professional artisans and passionate hobby chefs. Choose from foundational classes on chocolate work to advanced lessons in pastry science, food pairing, and technique refinement. Each course includes theory to help you understand recipe structure and the 'why' behind each method.
-
Is there a certification upon completion of the online course?
Yes, you will be rewarded with an official course certificate by Callebaut Chocolate Academy after you have finished the class and passed the final quiz.
