DELETE - In focus

130 items found

Download Kiss de Cassis Valentine’s day bonbon

Crème de cassis meets 811 dark chocolate. DISCOVER NOW
Download Royal Almond King Cake recipe

EPIPHANY RECIPES DISCOVER MORE
Yog Cake

SPECIAL NY RECIPES DISCOVER MORE
Polar Crush Buche

WONDERFUL CHRISTMAS RECIPES DISCOVER MORE
Pink Dream

Looking for exciting Xmas recipes? > Discover more
New Year - Chocolate Bar / Firecracker

Looking for exciting Xmas recipes? > Discover more
New Year Champagne Cup

Looking for exciting Xmas recipes? > Discover more
Christmas tree

EXCITING CHRISTMAS RECIPES DISCOVER MORE
Christmas Yule Log

EXCITING CHRISTMAS RECIPES DISCOVER MORE
Xmas Cookie / Reindeer Rudolph

Looking for exciting Xmas recipes? > Discover more
Braided Christmas Brioche

Exciting christmas recipes > discover more
Xmas Yule Log Roll

SPECIAL NY RECIPES DISCOVER MORE
Creative recipe idea for Saint Nicholas

Saint Nicholas season is coming
Christmas Advent Calendar

Looking for exciting Xmas recipes? > Discover more
Make chocolate-lovers storm your store on Black Friday!

Black as night on the outside.
Download Pumpkin Beats recipe | Callebaut

Trick or treat your guests to this chocolatey delight and kick off your Halloween season in style!
Download Pecan Pie Caramel recipe | Callebaut

This colourful Halloween treat boasts lots of pecan nuts, heavenly sweet caramel and a lovely five-spice ganache
NY Champagne Tart

Special NY recipes? > Discover more

Product highlight

Unleash more spark - RB2: a new generation of Ruby chocolate

Discover the next generation of Ruby chocolate. Ruby RB2 offers an intense, fruity flavor with a vibrant ruby hue. Download our Ruby chocolate recipes!
Brought to you by
Top Chocolate Trends in 2025

Uncover chocolate's future! Our report explores trends, sustainability, and inspiring examples.

Top Chocolate Trends in 2025
Dubai Bar / Dubai Chocolate

A new chocolate sensation has captivated social media this year: the indulgent "Dubai chocolate bar."
Ingredients chosen by professionals

Discover the secrets of home pastry-making – download an e-book full of inspiration!
Cremas

Fill your bakery products with uncomprising Callebaut Chocolate indulgence.

Chef highlight

Brought to you by
BORN ORIGINAL VINESH JOHNY (INDIA)

Fifteen years ago, dreaming of becoming a pastry chef or chocolatier was unconventional in India, as there were no schools to turn to. This lack prompted Vinesh Johny to initiate change. Since then, he has spearheaded India's pastry revolution, aiming to fill a significant educational gap for future generations. Indian pastry talent is now gaining recognition worldwide.

BORN ORIGINAL VINESH JOHNY (INDIA)
Brought to you by
BORN ORIGINAL LUNGI MHLANGA (UNITED KINGDOM)

Lungi Mhlanga transitioned from a makeup artist to one of London’s leading pastry makers. Her ‘Treats Club’ in London, renowned for its freshly fried doughnuts, flourishes with locations in Hackney and Soho, bolstered by a strategic appearance on Channel 4's "Sunday Brunch."

BORN ORIGINAL LUNGI MHLANGA (UNITED KINGDOM)
Brought to you by
Meet Sophie

Born in Britain, Sophie Bamford grew up surrounded by chocolate and the changing seasons. This inspired her to follow her dreams, train in the craft of pastry and launch her own business: 'All Day Cake'. Today she seasons her creations with her favourite flavours, and has kept her life-long sweet spot for the finest chocolate.

Meet Sophie
Brought to you by
BORN ORIGINAL NICOLAS NIKOLAKOPOULOS (GREECE)

As the 6-year-old only son in a Cretan family, Nicolas Nikolakopoulos was fascinated with chemistry. It would shape the curiosity and DNA of the daydreamer Nicolas still is. Today he is a celebrated greek pastry chef with big ambitions.

BORN ORIGINAL NICOLAS NIKOLAKOPOULOS (GREECE)
Brought to you by
BORN ORIGINAL SEBASTIAN PETTERSSON (SWEDEN)

With intimidating looks, yet a warm and friendly character. Sebastian Pettersson is a man of contrasts who thrives on coffee and chocolate and lives his dream.

BORN ORIGINAL SEBASTIAN PETTERSSON (SWEDEN)

Discover all our innovations

Welcome to our CA!

Welcome to our CA!

Welcome to our CA! Welcome to our CA! Welcome to our CA! Welcome to our CA!

Click here

Create Your Account Today

Unlock free unlimited access to professional recipes, techniques and many more practical resources to sharpen your skills and grow your business.

Signup Now Log In

Join our Newsletter

Become part of the largest community of artisans and chefs to stay informed on the latest industry news, innovations, techniques, learning opportunities & more.

Spam Free. Change your mailing preferences anytime.

I Want to Join