Product results Ruby Chocolate - RB2 - 2.5kg Callets Blood Orange, Elderberry, Tangy, Buttermilk Compare - Ruby Chocolate - RB2 - 2.5kg Callets Available sizes 2.5 kg Bag More info - Ruby Chocolate - RB2 - 2.5kg Callets
Ruby Chocolate - RB2 - 2.5kg Callets Blood Orange, Elderberry, Tangy, Buttermilk Compare - Ruby Chocolate - RB2 - 2.5kg Callets Available sizes 2.5 kg Bag More info - Ruby Chocolate - RB2 - 2.5kg Callets
Recipe Chocolate mousse with ruby rb1 (for desserts) When creating a chocolate mousse with ruby, you may experience its taste and colour to fade. No panic: it’s quite normal… Chocolate mousse with ruby rb1 (for desserts)
Recipe Praline filling for hand-dipped bonbons with ruby rb1 Ruby pairs extremely well with a wide range of surprising ingredients, for instance sesame. This combination brings out … Praline filling for hand-dipped bonbons with ruby rb1
Recipe Snacking bar ruby ganache With this snacking bar recipe, you can’t go wrong! Especially the ganache recipe will make the sparkling taste and colou… Snacking bar ruby ganache
Recipe Soft glaze for baked cakes and viennoiserie with ruby rb1 With the 4th chocolate ruby, you can create more colour and standout in your pastry window shop. Especially when ruby is… Soft glaze for baked cakes and viennoiserie with ruby rb1
Recipe Ruby glazed cake There’s probably no bigger joy than the one of a perfectly baked cake... with ruby! This cake recipe is based on powdere… Ruby glazed cake
Recipe Ryan's Ruby Rendez-vous This modern, playful plated dessert explores the flavor profile of Callebaut® Ruby RB1, pairing it with raspberry, beet,… Ryan's Ruby Rendez-vous
Recipe Butter Cream With Ruby The taste of ruby chocolate really stands out when your customers or guests can taste it pure or when mixed with fats. T… Butter Cream With Ruby
Recipe Ganache for hand-dipped pralines with ruby rb1 Achieving the right texture taste, colour and texture for your hand dipped pralines is easy with this recipe. We recomme… Ganache for hand-dipped pralines with ruby rb1
Recipe Chocolate mousse with ruby rb1 (for entremets) When using ruby to create a chocolate mousse, you may experience its taste and colour to fade. First: that’s absolutely … Chocolate mousse with ruby rb1 (for entremets)
Recipe Praline filling for moulded bonbons with ruby rb1 Ruby pairs with many surprising ingredients, including nuts and sesame. In this recipe we combine the ruby chocolate wit… Praline filling for moulded bonbons with ruby rb1
