Ivory
Raspberry and white chocolate: here's a very smart, smooth and efficient flavour combination. Appealing to a very broad audience, this recipe has it all: sweetness, fruitiness, creaminess and a crunchy almond base. In one word: yummy! Works the whole year round.
- Level:
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Medium
Sweet pastry
Ingredients: Sweet pastry
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4.2 ozButter
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2.1 ozIcing sugar
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1Whole egg(s)
Preparation: Sweet pastry
Mix.
Ingredients: Sweet pastry
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0.1 ozSalt
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0.9 ozCrushed chopped almonds
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7.1 ozFlour
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Q.S.Vanilla
Preparation: Sweet pastry
Add.
Leave to stand in the fridge for 3-4 hours.
No-flour sponge (for a 40 X 60 cm sheet)
Ingredients: No-flour sponge (for a 40 X 60 cm sheet)
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9.9 ozEgg white
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5.3 ozSugar
Preparation: No-flour sponge (for a 40 X 60 cm sheet)
Whip.
Ingredients: No-flour sponge (for a 40 X 60 cm sheet)
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7.8 ozEgg yolks
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6.0 ozTpt (50% icing sugar, 50% powdered almonds)
Preparation: No-flour sponge (for a 40 X 60 cm sheet)
Add.
Bake for 15-20 mins at 190°C.
Raspberry slice
Ingredients: Raspberry slice
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1.4 lbRaspberry puree
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3.8 ozSugar
Preparation: Raspberry slice
Heat.
Ingredients: Raspberry slice
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6 leaf/leavesGelatin
Preparation: Raspberry slice
Add.
Pour into Flexipan moulds. Put to one side in the freezer.
White chocolate mousse
Ingredients: White chocolate mousse
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8.5 ozSyrup
Preparation: White chocolate mousse
Bring to the boil.
Ingredients: White chocolate mousse
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5.1 ozEgg yolks
Preparation: White chocolate mousse
Pour over the syrup. Work into a pâte à bombe. Leave to cool down to 30°C.
Ingredients: White chocolate mousse
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3 leaf/leavesGelatin
Preparation: White chocolate mousse
Add.
Ingredients: White chocolate mousse
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1.8 lbWhipping cream
Preparation: White chocolate mousse
Fold in.
Raspberry coulis
Ingredients: Raspberry coulis
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8.8 ozWater
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10.6 ozSugar
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7.9 ozRaspberry puree
Preparation: Raspberry coulis
Mix.
Raspberry jam
Ingredients: Raspberry jam
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7.1 ozRaspberry pulp
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7.1 ozSugar
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2.1 ozGlucose
Preparation: Raspberry jam
Bring to the boil.
Ingredients: Raspberry jam
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0.5 ozSugar
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15.4 grPectin
Preparation: Raspberry jam
Add.
Cook for 3 mins.
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