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Nut & Nut Pastes
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Nut Pastes & Pralines
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Range

  • Nut Pastes & Pralines

Nut type

Texture

Roast level

% Almonds

46 % to 46 %

% Hazelnuts

49 % to 100 %

% Pistachios

100 % to 100 %

Recipe you want to make

  • Confectionery
  • Patisserie & Dessert
  • Baking

Technique you want to apply

  • Confectionery
  • Patisserie & Dessert
  • Baking
  • Ice creams & sorbets
  • Drinks

Certification

Packaging