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Chocolate
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Chocolate type

% min. Cocoa

20 % to 80 %

% Cocoa butter

26 % to 47 %

% min. Milk

0 % to 28 %

Fluidity

Recipe you want to make

  • Confectionery
  • Patisserie & Dessert
  • Baking
  • Ice Creams & Sorbets
  • Drinks

Technique you want to apply

  • Confectionery
  • Patisserie & Dessert
  • Baking
  • Ice Creams & Sorbets

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Chocolate

51 products found
Chocolate

Intense yet well balanced caramel chocolate, with rich notes of toffee, butter, cream and an exciting dash of salt.

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RB1

Chocolate

intense fruitiness and fresh sour notes

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Chocolate

Extra-bitter dark chocolate with a great boost of roasted cocoa.

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Chocolate

Dark and bitter chocolate, roasted cocoa.

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Chocolate

Smooth and well-balanced chocolate with subtle vanilla note.

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Chocolate

Smooth and well-balanced chocolate with subtle vanilla note.

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Chocolate

Smooth and well-balanced chocolate with subtle vanilla notes.

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Chocolate

Roasted cocoa taste and pleasantly bitter.

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Chocolate

Roasted cocoa taste and pleasantly bitter.

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Chocolate

Bitter cocoa taste with a hint of nutmeg, melts nicely.

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Chocolate

Round and balanced taste with perfect marriage of cocoa, milk and caramel.

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Chocolate

Round and balanced taste with perfect marriage of cocoa, milk and caramel.

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Chocolate

Very creamy and charming white chocolate with a touch of caramel.

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Chocolate

Balanced milky and creamy taste with subtle vanilla notes.

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Chocolate

Extra-bitter chocolate with strong fruity taste and red tea aroma.

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Chocolate

Rich-tasting chocolate with flavour peaks of red and yellow fruits.

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Chocolate

Milk chocolate with intense cocoa body and roasted notes, rich creamy and sweet caramel flavours with refreshing fruity nuances.

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Chocolate

Smooth and well-balanced chocolate with subtle vanilla note.

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Chocolate

Rich-tasting chocolate with flavour peaks of red and yellow fruits.

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Chocolate

For drinks with a solid, full bodied and intense chocolate taste with rich mouth feel.

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Chocolate

For drinks with a lovely creamy white chocolate taste and a rich mouth feel.

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Chocolate

Generously creamy milk couverture chocolate with the delicious taste of real caramel.

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