Van Leer White Snaps compound coating
Product information
-
ColorWhite
-
31%Fat %
-
ColorWhite
-
31%Fat %
Recommended Use
- Coating
- Dipping
- Drizzling
- Glazing/icing
- Medium enrobing
- Moulding
- Panning
- Thick Enrobing
Applications
- Beverages
- Bread Pudding
- Brownies
- Cakes
- Cheesecake
- Clusers
- Cookies
- Cupcakes
- Drinks
- Drinks & Beverages, Cold
- Drinks & Beverages, Hot
- Enrobed Pralines
- Frozen Desserts
- Frozen Sandwiches
- Ice Cream & Gelato
- Lava Cakes
- Milkshakes
- Pancakes & Crepes & Waffles
- Pie
- Plated Dessert
- Soft Ice Cream & Softserve
- Sorbet
- Tarts
- Truffles
Product description
White chocolate compound coating perfect for all dipping applications.
Specifications & packaging
Specifications
- product category:
- Color:
- White
- Texture:
- Smooth
Packaging
-
- Order code:
- IMW-WA-2230111-021
- Shelf life:
- 12 months
- Storage:
- Store the product in a clean, dry (relative humidity max 70%) and odourless environment. Storage temperature: 12 - 20 °C / 54 - 68 °F
- Description:
- 30lbs box | 60 boxes/pallet
Certifications & sustainability
- Suitable For:
-
- KD-
- Vegetarian
- Sustainability:
-
- Cocoa Horizons Program
- Sustainable cocoa
Cocoa Horizons
With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.
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