THE IMPORTANCE OF SHELF LIFE
Host: Minette Smith
Guests: Kirsten Tibballs, Ryan Stevenson
⏱ 20 minutes
As artisan chocolatier, you want to excite your customers with beautiful and fresh, tasty products. But the business reality forces you to think about shelf life as well. You want to guarantee your products to be sold in time and still be enjoyed for at least one or two weeks by the customers who buy them. What determines shelf life? And what are key basics to stretch shelf life?