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  • Patisserie & Dessert
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289 products found
Finest Belgian Ruby Chocolate - RB1
  • 47.3%min. Cocoa
  • 26.3%min. Milk
  • 35.9%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 2.5kg
  • Callets™ 10kg

RB1

Chocolate

Intense fruitiness and fresh sour notes

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Finest Belgian Gold Chocolate - Gold
  • 30.4%min. Cocoa
  • 28.3%min. Milk
  • 37.1%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 2.5kg

Gold

Chocolate

Intense yet well balanced caramel chocolate, with rich notes of toffee, butter, cream and an exciting dash of salt.

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from 70% - 79% cocoa - 70-30-38
  • 70.5%min. Cocoa
  • 38.9%Fat
Fluidity
Standard fluidity

Available in

  • Block 5kg
  • Callets™ 400g
  • Callets™ 10kg
  • Callets™ 2.5 kg

Recipe N° 70-30-38

Chocolate

Extra-bitter dark chocolate with a great boost of roasted cocoa.

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from 70% - 79% cocoa - 70-30-42
  • 70.3%min. Cocoa
  • 43.7%Fat
Fluidity
Very high fluidity

Available in

  • Block 5kg
  • Callets™ 10kg

Recipe N° 70-30-42

Chocolate

Roasted well-balanced cocoa taste, pleasant bitterness.

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from 60% - 69% cocoa - 60-40-38
  • 60.1%min. Cocoa
  • 39.4%Fat
Fluidity
Standard fluidity

Available in

  • Block 5kg
  • Callets™ 10kg

Recipe N° 60-40-38

Chocolate

Dark and bitter chocolate, roasted cocoa.

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from 60% - 69% cocoa - 60-40-41
  • 60.3%min. Cocoa
  • 42.5%Fat
Fluidity
Very high fluidity

Available in

  • Block 5kg

Recipe N° 60-40-41

Chocolate

Dark mild chocolate.

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from 60% - 69% cocoa - L-60-40
  • 60.6%min. Cocoa
  • 30.3%Fat
Fluidity
Very low fluidity

Available in

  • Block 5kg
  • Callets™ 10kg

Recipe N° L-60-40

Chocolate

Dark and bitter chocolate, roasted cocoa.

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from 45% - 59% cocoa - 2804
  • 54.1%min. Cocoa
  • 37.6%Fat
Fluidity
High fluidity

Available in

  • Block 5kg
  • Callets™ 10kg

Recipe N° 2804

Chocolate

Mild and slightly roasted cacao taste with refreshing acidic notes.

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from 45% - 59% cocoa - 811NVBO4
  • 52.7%min. Cocoa
  • 36.6%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 10kg

Recipe N° 811NVBO4

Chocolate

Well-balanced sweet chocolate with gentle vanilla touch and smooth mouthfeel.

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from 45% - 59% cocoa - C811
  • 53.1%min. Cocoa
  • 34.5%Fat
Fluidity
Low fluidity

Available in

  • Block 5kg
  • Callets™ 10kg
  • Callets™ 2.5 kg

Recipe N° C811

Chocolate

Smooth and well-balanced chocolate with subtle vanilla note.

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from 45% - 59% cocoa - 811
  • 54.5%min. Cocoa
  • 36.6%Fat
Fluidity
Standard fluidity

Available in

  • Block 5kg
  • Callets™ 400g
  • Callets™ 10kg
  • Callets™ 2.5 kg
  • Callets™ 1 kg

Recipe N° 811

Chocolate

Smooth and well-balanced chocolate with subtle vanilla note.

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from 45% - 59% cocoa - L811
  • 48.2%min. Cocoa
  • 28.2%Fat
Fluidity
Very low fluidity

Available in

  • Block 5kg
  • Callets™ 10kg
  • Callets™ 2.5 kg

Recipe N° L811

Chocolate

Smooth and well-balanced chocolate with subtle vanilla note.

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from 45% - 59% cocoa - D811
  • 52.6%min. Cocoa
  • 33.8%Fat
Fluidity
Low fluidity

Available in

  • Block 5kg

Recipe N° D811

Chocolate

Smooth and well-balanced chocolate with subtle vanilla notes.

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from 45% - 59% cocoa - 7811
  • 57.6%min. Cocoa
  • 41.1%Fat
Fluidity
Very high fluidity

Available in

  • Block 5kg

Recipe N° 7811

Chocolate

Smooth and well-balanced chocolate with subtle vanilla note.

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from 45% - 59% cocoa - 2815
  • 57.7%min. Cocoa
  • 38.4%Fat
Fluidity
High fluidity

Available in

  • Block 5kg
  • Callets™ 10kg
  • Callets™ 2.5 kg

Recipe N° 2815

Chocolate

Roasted cocoa taste and pleasantly bitter.

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from 45% - 59% cocoa - 815
  • 56.9%min. Cocoa
  • 37%Fat
Fluidity
Standard fluidity

Available in

  • Block 5kg
  • Callets™ 10kg

Recipe N° 815

Chocolate

Roasted cocoa taste and pleasantly bitter.

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from 45% - 59% cocoa - 3815
  • 58%min. Cocoa
  • 39%Fat
Fluidity
High fluidity

Available in

  • Callets™ 1.5 kg

Recipe N° 3815

Chocolate

Roasted cocoa tatse and pleasantly bitter.

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from 45% - 59% cocoa - 4805
  • 52.7%min. Cocoa
  • 38.2%Fat
Fluidity
High fluidity

Available in

  • Callets™ 10kg

Recipe N° 4805

Chocolate

Mild and well-balanced chocolate with subtle vanilla note.

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from 45% - 59% cocoa - 805
  • 50.7%min. Cocoa
  • 35.7%Fat
Fluidity
Standard fluidity

Available in

  • Block 5kg
  • Callets™ 10kg
  • Callets™ 2.5 kg

Recipe N° 805

Chocolate

Mild and well-balanced chocolate with subtle vanilla note.

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from 45% - 59% cocoa - F805
  • 47.6%min. Cocoa
  • 31.5%Fat
Fluidity
Low fluidity

Available in

  • Callets™ 10kg

Recipe N° F805

Chocolate

Mild and well-balanced chocolate with subtle vanilla note.

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from 45% - 59% cocoa - 835
  • 54.6%min. Cocoa
  • 36.2%Fat
Fluidity
Standard fluidity

Available in

  • Callets™ 10kg
  • Block 5kg

Recipe N° 835

Chocolate

Bitter cocoa taste with a hint of nutmeg, melts nicely.

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from 45% - 59% cocoa - 5835
  • 56.1%min. Cocoa
  • 39%Fat
Fluidity
Very high fluidity

Available in

  • Block 5kg

Recipe N° 5835

Chocolate

Bitter cocoa taste with a hint of nutmeg, melts nicely.

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from 45% - 59% cocoa - D835
  • 53.1%min. Cocoa
  • 34.1%Fat
Fluidity
Low fluidity

Available in

  • Block 5kg

Recipe N° D835

Chocolate

Bitter cocoa taste with a hint of nutmeg, melts nicely.

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from 20% - 29% cocoa - C667
  • 28%min. Cocoa
  • 15.8%min. Milk
  • 32.2%Fat
Fluidity
Low fluidity

Available in

  • Callets™ 10kg

Recipe N° C667

Chocolate

Very light colour, dominant caramel taste.

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289 products found, View products