Callebaut No sugar added

Product information

Oldukça yoğun kakao tadı ve diyet lifi ve stevia'dan gelen tatlılık.
  • 83.7%
    Min. % Kuru kakao kitlesi
  • 37.8%
    Yağ yüzdesi
  • Orta akışkanlık
    3
  • 83.7%
    Min. % Kuru kakao kitlesi
  • 37.8%
    Yağ yüzdesi
  • Orta akışkanlık
    3
Uygun boyutlar

Önerilen kullanım

  • Boru dekorasyonu
  • Kalıplama
  • Kaplama / Buzlanma
  • Kaydırma
  • Püskürtme (airbrush)
  • Tatlandırıcı

Ürün Açıklaması

A flavour bomb with natural sweetness.
Callebaut® offers a great chocolate alternative for your customers who are into solid cocoa and chocolate flavour, yet at the same time want to avoid sugar. This stevia chocolate is a real power bomb – with about 86% cocoa solids. The pleasant hints of sweetness in taste come from the stevia plant. Moreover, this chocolate has a very pleasant mouth feel thanks to the dietary fibre that replaces sugar.
Stevia chocolate is at its best for flavouring ganaches, pastry mousses, crèmes and desserts like ice cream. It also gives drinks a solid chocolate boost, without the sugar.
Stevia chocolate enables you to promote your finished products with labels such as 'no added sugar', 'sweetened by stevia' or 'made with chocolate without added sugar'. Contact your local Callebaut® representative for more information about the criteria for applying this labelling.

Özellikler ve ambalaj

Specifications

Çikolata türü:
Bitter
ürün kategori̇si̇:

Paketleme

  • Sipariş kodu:
    CSD-P2811STE10-105
    Raf Ömrü:
    24 aylar
    Ürün bilgisi:
    5kg blok | 5 paket/kutu | Euro pallet (1000kg)

Sertifikalar ve Sürdürülebilirlik

Uygunluklar:
  • Helal
  • KD-
  • Vegan
  • Vejetaryen
İçermez:
  • Glutensiz
Sürdürülebi̇Li̇Rli̇K:
  • Cocoa Horizons Programı
  • Sustainable cocoa
  • Sustainable cocoa
  • Vejetaryen
  • Helal
  • KD-

Cocoa Horizons

Cocoa Horizons.
Bu çikolata ile kakao çiftçilerini desteklemiş olursunuz. Çikolatanın en iyi kakao çekirdeklerine ihtiyacı vardır. Bugün ve yarın. Satın aldığınız her paket çikolata için, kakao ufukları vakfı aracılığıyla sürdürülebilir kakao tarımına yeniden yatırım yapıyoruz.

Comments

Comments

Hi, I'm looking for a replacement for the discontinued Barry dark chocolate with cane sugar (I don't know the exact number) for food production. I like the chocolate with the code CSD-P2811STE10-105 and also 70-30-38NV-01B.
To make the right choice, I would need the exact composition of the chocolate and nutritional values. Thank you
Or where I can find this information, thank you.
Best regards
Harazinová

Hello. I am a fan of your chocolate. But I am afraid to buy a fake, especially when I buy chocolate in non-original packaging. Like this one, which in the amount of 1 bar does not have individual branded packaging. Please show a photo of the unpacked bar. Is it really not your brand on it? And can I get a clear photo of the label on the box that I see? Thank you very much for the advice. With respect and affection. Yulia