Il corso giusto per voi Show filter Show filter Hide filter Trova per Course type Confectionery Courses Desserts Horeca Live stream Pastry Pastry & Bakery Replay Level All levels Level 1 Level 2 Teacher Clare England Julie Sharp Mark Tilling Megan Bell Nicolas Dutertre Nihan Soytürk Philippe Vancayseele Romain Renard Yeşim Erol Language English French Academy Canada, Montreal Turkey, Istanbul UAE, Dubai USA, Chicago United Kingdom, Banbury Date April 2021 Corsi 11 corsi trovati Chocolate Flowers with Mark Tilling Join us for this exciting 1 hour live stream with UK Chocolate Academy Chef Mark Tilling where he will share his tips... DigitareLive stream Luogo: CHOCOLATE ACADEMY™ centre United Kingdom, Banbury InsegnanteMark Tilling LinguaEnglish Livello All Levels CHOCOLATE WORKSHOP 0.00 'Çikolatayı Keşfetmek' - 'Discovering Chocolate'' Who should attend: Anyone who is thinking of becoming a chocolatier, or would like to learn the basic skills of... DigitareConfectionery Courses Luogo: CHOCOLATE ACADEMY™ centre Turkey, Istanbul TeachersNihan Soytürk Yeşim Erol LinguaEnglish Livello Level 1 Hot chocolate bomb Chef Megan Bell explains to you in this video how to make your very own hot chocolate bombs step-by-step. DigitareReplay Luogo: CHOCOLATE ACADEMY™ centre USA, Chicago InsegnanteMegan Bell LinguaEnglish Livello All Levels Tout sur la cristallisation du chocolat EN TypesConfectionery Courses Replay Luogo: CHOCOLATE ACADEMY™ centre Canada, Montreal InsegnantePhilippe Vancayseele LinguaFrench Livello Level 1 All about crémeux How to rationalize and optimize dessert production in order to facilitate your daily organization, while taking into... TypesPastry Desserts Horeca Replay Luogo: CHOCOLATE ACADEMY™ centre Canada, Montreal InsegnanteNicolas Dutertre LanguagesFrench English Livello Level 1 Chocolate Academy Dubai x Stephan Webinar (with Arabic subtitle) Chef Romain Renard, Head of the Chocolate Academy Dubai and in partnership with Proxes Group demonstrated everything... DigitareReplay Luogo: CHOCOLATE ACADEMY™ centre UAE, Dubai InsegnanteRomain Renard LinguaEnglish Livello All Levels Truffles 5 colors chocolate The future of chocolate is colorful with the Callebaut 5 Colors of Chocolate! During this demo, learn how to make... TypesConfectionery Courses Replay Luogo: CHOCOLATE ACADEMY™ centre Canada, Montreal InsegnantePhilippe Vancayseele LinguaEnglish Livello Level 1 All about Chocolate Crystallization In this demo, follow all the crystallization steps without a thermometer ! Chef Philippe Vancayseele will also show... TypesConfectionery Courses Replay Luogo: CHOCOLATE ACADEMY™ centre Canada, Montreal InsegnantePhilippe Vancayseele LinguaEnglish Livello Level 1 Demo: Ruby Macarons There’s no better way to keep customers coming back than to reimagine their favorite recipes with a colorful twist.... TypesPastry Replay Luogo: CHOCOLATE ACADEMY™ centre Canada, Montreal InsegnanteNicolas Dutertre LinguaEnglish Livello Level 2 Chocolate Easter Eggs and Figures with Julie Sharp and Clare England Join us for an hour of Easter chocolate fun with Julie and Clare on 22nd March 2021 at 2pm (GMT) They will show you... DigitareReplay Luogo: CHOCOLATE ACADEMY™ centre United Kingdom, Banbury TeachersClare England Julie Sharp LinguaEnglish Livello All Levels Scopri di più 11 corsi trovati, view courses