Callebaut Milk chocolate for Fountains - 2.5kg Callets

Product information

Rich Cocoa, Amber Caramel, Creamy, Vanilla
  • 37.8%
    Min. % Dry cocoa solids
  • 19.4%
    Min. % Dry milk solids
  • 40.4%
    Fat %
  • Very high fluidity
    5
  • 37.8%
    Min. % Dry cocoa solids
  • 19.4%
    Min. % Dry milk solids
  • 40.4%
    Fat %
  • Very high fluidity
    5

Product description

Rich in cocoa, with extra cocoa butter.
Is there a greater joy for your customers to dip their fruits, cakes and marshmallows into a fluid well of indulgent chocolate taste. Fountain Chocolate – Milk is just perfect to spoil your customers with the creamy-caramelly indulgence of Callebaut®'s milk chocolate. Callebaut® enriches its Fountain Chocolate recipes with extra butter for a guaranteed fluidity in fountains and fondues over longer service times. 

Bean origin

To achieve a perfectly balanced and round ruby taste, we blend cocoa beans from Latin America and West Africa.

Specifications & packaging

Specifications

Chocolate type:
Milk

Packaging

  • Order code:
    CHM-N823FOUNRT-U71 (This code may not be valid in your country. Please get in touch with your commercial contact.')
    Shelf life:
    18 months
    Description:
    2.5 kg Bag | 8/Box | euro pallet

Certifications & sustainability

Suitable For:
  • KD-
  • KD-