San Francisco Baking Institute Demo
Join us to learn about ganache formulation at the San Francisco Baking Institute on June 23rd!
You're Invited!
Join Chef Jenny McCoy at the San Francisco Baking Institute for a demonstration on the role of ingredients in ganache.
Following the demo there will be a reception for tasting Callebaut chocolates and networking with other pastry professionals.
Event Details
- 📅 Date: June 23rd, 2026
- 📍 Location: San Francisco Baking Institute
- Address: 525 DNA Way, South San Francisco, CA 94080
- Time: 11 AM to 2 PM
- Free Admission: Complete the short form to register
Space is limited - secure your place today!
