Recipe N° Dark Chocolate - 811 - 1kg Callets
Take on any job with the n°1 for chefs.
One of the authentic recipes by Octaaf Callebaut that has grown into an iconic Callebaut recipe worldwide. Like all Finest Belgian Chocolates, it is made from our signature Wieze blend. Whole bean roasting guarantees its full-bodied taste, solid cocoa body and fine, fruity notes.
This master in balance pairs perfectly with a wide variety of ingredients and works in all applications ranging from confectionery to biscuits, sauces and drinks.
For great end results every time.
With this chocolate, you support cocoa farmers
The Callebaut Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of Finest Belgian Chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.
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rich cocoa - balanced - smooth - fruity hints
Taste profile
- 4Cocoa
- 4Roasted flavor
- 3Bitter
- 2.5Sweet
- 1Vanilla
- 1Sour
- 0.5Fruity
- % min. Cocoa54.5% Cocoa butter36.619.4% Fat free cocoa
- % min. Milk
- % Fat36.6% Cocoa butter36.6
Pairing tips
- Vanilla
- Liquorice
- Mint
- Dill
- Cardamom
- Raki / Anise-flavored Drink
- Port
- Kriek Bellevue
- Guinness
- Grenadine
- Macadamia nut
- Olive Oil
Applications
Confectionery
Patisserie & Dessert
Available packaging
-
Callets™
-
Block
Order code
- 811NV-595 *Callets™ |
- 811-US-U76 *Callets™ |
- 811-2B-U73 *Callets™ |
Shelf life
- 24 months
Certifications
- Kosher Dairy
- Halal
Order code
- 811NVCAL-101 *Block |
- NCP-10C101-CAL-A99 *Block |
Shelf life
- 24 months
Certifications
- Kosher Dairy
- Halal