Business Solutions
dessert report

THE DESSERT REPORT

Take a deep dive into our latest Dessert Report, which explores the latest out of home trends and factors driving consumer spend on desserts in 2022.

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Recipes collection

THE RECIPE COLLECTION

Our recipe collection provides versatile, adaptable inspiration for key menu items from pastries to desserts, to confectionery and drinks.

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Inspire magazine

INSPIRE MAGAZINE

All of our chocolate knowledge in one place. Inspire magazine is Callebaut’s own bi-annual magazine that’s free for chefs and operators to download

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REQUEST A FREE SAMPLE

Chefs and foodservice professionals can request

a free seasonal sample of Callebaut callets.

Not available at the moment