Callebaut Chocolate - Honey Callets - 2.5kg Callets

  • KD-

Product information

100 % milk chocolate with real honey.
  • medium fluidity
    3
  • 33.2%
    Min. % Dry cocoa solids
  • 21.1%
    Min. % Dry milk solids
  • 36.6%
    Fat %
Available sizes
  • 2.5kg bag

A mix of pure, natural delights – milk chocolate and honey.
Honey Callets™ combine Callebaut®'s traditionally crafted milk chocolate with a dash of natural honey. The result is an irresistible chocolate with a milky, creamy and caramelly taste, a very pleasant sweetness and pronounced flavour notes of honey.
You can use Honey Callets™ for the same wide variety of applications as our traditional chocolates. A few examples: moulding or enrobing confectionery, or flavouring ganaches, fillings, pastry crèmes, ice cream, mousses and drinks. Melting, tempering and cooling work in exactly the same way as our classic milk chocolates. Just unleash your creativity. The taste buds of your customers will follow.

Characteristics

Composition

  • 33.2%
    Min. % Dry cocoa solids
    31.1% Cocoa Butter
    3.6% Fat-free cocoa
  • 21.1%
    Min. % Dry milk solids
    6.1% Milk fat
    16% Fat-free milk
  • 36.6%
    Fat %
    31.1% Cocoa Butter
    6.1% Milk fat

Characteristics

Chocolate type:
Flavoured
product category:

Bean origin

Mainly West African cocoa beans, mostly Forastero variety

Certifications

Suitable For:
  • KD-

Packaging

  • Order code:
    CHF-Q1HONEY-E4-U70 (This code may not be valid in your country. Please get in touch with your commercial contact.')
    Shelf life:
    E4 months
    Description:
    2.5kg bag | 4 bags/box | euro pallet