Show filter Show filter Hide filter Refine by Clear all Technique you want to apply Flavouring remove Category Chocolate Chocolate Shells & Cups Chocolate Decorations Cocoa Products Nut & Nut Pastes Crunchy Textures Fillings & Creams Dessert Premixes Recipe you want to make Confectionery Caramels Chocolate clusters Chocolate Spreads Cream & butter filling Ganache Long shelf life chocolates Mendiants Nut filled pralines Truffles Patisserie & Dessert Bavarois Crèmes & Crémeux Custards & Curds Icing Ganaches Glazes Mœlleux / Fondant Mousse Sauces Sponges & cakes Baking Bread & brioches Biscuits Muffins Danish Baking cream (tart, danish & pie fillings) Ice creams & sorbets American ice cream Gelato Soft ice Sorbet Drinks Cold chocolate Hot chocolate Technique you want to apply clear Confectionery Adding texture Decorating Filling Fine enrobing Medium enrobing Moulding big hollow figures (>30cm) Moulding medium hollow figures (15-30cm) Moulding pralines Moulding small hollow figures (5-15cm) Panning Spraying (airbrush) Flavouring Piping decoration Colouring Patisserie & Dessert Adding texture Decorating Flavouring Glazing/icing Baking Baking Decorating Flavouring Enrobing/Icing Ice creams & sorbets Dipping ice cream Flavouring Decorating Adding texture Italian ice cream making Drinks Decorating Certification Halal Kosher Dairy Kosher Pareve Sustainable Cocoa List view Block view All ingredients 25 products found Chocolate Gold Intense yet well balanced caramel chocolate, with rich notes of toffee, butter, cream and an exciting dash of salt. 30.4%min. Cocoa 28.3%min. Milk 37.1%Fat FluidityStandard fluidity Available inCallets™ 2.5kg Callets™ 20kg Compare Favorites Recipe N° 70-30-38 Extra-bitter dark chocolate with a great boost of roasted cocoa. 70.5%min. Cocoa 38.9%Fat FluidityLow fluidity Available inBlock 5kg Callets™ 10kg Callets™ 2.5 kg Compare Favorites Recipe N° 60-40-38 Dark and bitter chocolate, roasted cocoa. 60.1%min. Cocoa 39.4%Fat FluidityStandard fluidity Available inCallets™ 10kg Compare Favorites Recipe N° 811 Smooth and well-balanced chocolate with subtle vanilla note. 54.5%min. Cocoa 36.6%Fat FluidityStandard fluidity Available inBlock 5kg Callets™ 10kg Callets™ 2.5 kg Compare Favorites Recipe N° 815 Roasted cocoa taste and pleasantly bitter. 56.9%min. Cocoa 37%Fat FluidityStandard fluidity Available inBlock 5kg Callets™ 10kg Compare Favorites View more Nut & Nut Pastes Pure Pistachio Paste Light, fruity and unsweetened pistachio flavour - very smooth texture. 100%Pistachios Roast level Available inLiquid 1kg Compare Favorites Hazelnut Praline Praline from medium roasted hazelnuts. 49.7%Hazelnuts 50%Sugar Roast level Available inLiquid 5kg Compare Favorites Fine Hazelnut Praline Golden colour and fine, velvety smooth mouth feel. Intense taste of caramelised hazelnuts and pleasant toasted flavour notes. 49.7%Hazelnuts 50%Sugar Roast level Available inLiquid 1kg Compare Favorites Almond praline Golden brown smooth paste with caramelised and mildly roasted almond taste. 46.2%Almonds 46.3%Sugar Roast level Available inLiquid 5kg Compare Favorites Pale gianduja Creamy mixture of milk chocolate and medium roasted hazelnut paste. 25%Hazelnuts 30.2%Sugar Roast level Available incuvet 5kg Compare Favorites View more Dessert Premixes Milk Chocolate Mousse Powder mix for instant milk chocolate mousse preparations. 70%Chocolate Available inPowder 800g Compare Favorites White Chocolate Mousse Powder mix for instant white chocolate mousse preparations. 58.5%Chocolate Available inPowder 800g Compare Favorites Dark Chocolate Mousse Premix for chocolate mousse, rich in dark chocolate. 75%Chocolate Available inPowder 800g Compare Favorites 25 products found, View products