Callebaut Chocolate - Dark Recipe N° 70-30-38 70.5% - block - 5kg

  • Sustainable cocoa
  • Vegetarian
  • Halal
  • KD-

Product information

intense cocoa - bitter - roasted - fruity hints
  • low fluidity
    2
  • 70.5%
    Min. % Dry cocoa solids
  • 38.9%
    Fat %
Available sizes

Want to wow with a dark and intense chocolate?
Recipe N° 70-30-38 is a dark chocolate loved by chefs and chocolatiers around the globe. It has an intense, yet balanced chocolate taste dominated by a solid body of roasted cocoa, powerful bitter notes and fresh, fruity hints. This makes it the ideal chocolate for boosting rich chocolate flavour in your creations.
With its lower fluidity, it is just right to flavour everything from crémeux to dessert sauces.

Characteristics

Composition

  • 70.5%
    Min. % Dry cocoa solids
    38.9% Cocoa Butter
    33.6% Fat-free cocoa
  • 38.9%
    Fat %
    38.9% Cocoa Butter
    0% Milk fat

Characteristics

Chocolate type:
Dark

Taste profile

  1. Cocoa
  2. Roasted flavor
  3. Bitter

Dark

  • Cocoa 4.5
  • Roasted flavor 4
  • Bitter 4
  • Sweet 2
  • Vanilla flavor 1
  • Sourness 2
  • Fruity flavor 1

Bean origin

To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.