Course Introduction to Panning for Professionals Gain the skills to create your own innovative recipes coated in chocolate. Apprenez les bases pour créer des recettes innovantes ! Introduction to Panning for Professionals
Course Viennoiserie Masterclass Join us for this course where you will learn about all stages of the Viennoiserie art and the lamination processes of croissant dough and puff pastry. Viennoiserie Masterclass
Course Profesyonel Çikolatacılığıa Giriş - Introduction to Chocolatiering Eğitimlerimiz ile teoriden pratiğe, sizi çikolatanın heyecan verici dünyasına davet ediyoruz! Profesyonel Çikolatacılığıa Giriş - Introduction to Chocolatiering
Course Chocolate Business Start Up - 5 Day Course Ever thought about becoming a chocolatier and opening your own shop or making chocolates for wholesale? This could be your first step towards that journey! Chocolate Business Start Up - 5 Day Course
Course Creative Chocolate Skills (Workshop 2.0) Join us for two days of exploring different methods of colouring and decoration and optimising your creations with layers, textures and flavours. Creative Chocolate Skills (Workshop 2.0)
Course Guest Chef: Watch This Space! From local inspirational chefs to international guests. The Chocolate Academy is proud to be bringing in these big names to inspire. Guest Chef: Watch This Space!
Course La pâtisserie d'Aurélien Trottier - Relais Desserts La pâtisserie française moderne pensée pour la production. La pâtisserie d'Aurélien Trottier - Relais Desserts
Course Chocolaterie 3.0 Soyez curieux pour découvrir notre banque de donnée d'ingrédients et des formules de gagnage. Chocolaterie 3.0
Course Moderne Patisserie mit Leon Krohn Lass dich von unseren Chefs im Chocolate Academy™ Center im Herzen von Zürich inspirieren! Moderne Patisserie mit Leon Krohn
