Callebaut Hard Top Extra Dark
Product information
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RenkEkstra Bitter
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37.3%Yağ yüzdesi
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RenkEkstra Bitter
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37.3%Yağ yüzdesi
Önerilen kullanım
- Kaplama / Buzlanma
- Kaydırma
Uygulamalar
- Donuts
Ürün Açıklaması
Tastes, looks and hardens like extra dark chocolate, with a hard crack.
In some conditions, it can be hard or even impossible to work with chocolate, especially in very hot climates or kitchens with too high of a humidity. Here's a coating that really tastes and looks like extra-bitter chocolate, and has a mouthfeel that comes really close. But thanks to its special composition, there is no need to temper Hard Baker's Coating – Extra Dark: simply melt, apply and cool directly. After hardening, the end result has the looks and soft satin gloss of chocolate. It will also have a hard, chocolate-like crack and a very pleasant chocolate taste that's nearly as intense as the real thing.
You can use Hard Baker's Coating – Extra Dark as a great alternative to chocolate. It's ideal for coating or covering biscuits or confectionery, and thanks to its special fat composition, Hard Baker's Coating resists the appearance of fat bloom even better than chocolate - even when applied on cookies, nuts or other ingredients.
Özellikler ve ambalaj
Specifications
- ürün kategori̇si̇:
- Renk:
- Ekstra Bitter
- Ana Özellikler:
Temperleme olmadan sertleşir ve parlar.
- Doku:
- sert kıtır
- Nasıl kullanılır:
Yalnızca eritin, uygulayın ve buzdolabında bekletin (12-16°C).
Paketleme
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- Sipariş kodu:
- G-PRVP7-471
- Raf Ömrü:
- 18 aylar
- Ürün bilgisi:
- 10kg kutu
Sertifikalar ve Sürdürülebilirlik
- Uygunluklar:
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- KD-
- Vegan
- Vejetaryen
- İçermez:
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- Glutensiz
Comments