Quick & easy (production)

These Peanut Power Bars deliver a balanced combination of nutrition and indulgence in a convenient, grab‑and‑go format. A soft and chewy base made with peanut butter, maple syrup, and plant‑based ingredients creates a satisfying texture, while peanut butter chips add sweetness and contrast throughout. Enriched with protein powder and wholesome ingredients, these bars offer a well‑rounded flavor profile with nutty depth and subtle sweetness. Easy to portion and stable for display, they are ideal for retail, cafés, and grab‑and‑go programs looking for a functional yet indulgent snack.

Level:: Easy
Makes:: 16 bars
Shelf life:: 7 days
Conservation:: Ambient Temperature for 7 days or frozen - 16°C for up to 3 months

405 g

Peanut butter
175 g

Maple syrup
47 g

Honey
13 g

Coconut oil
61 g

Water
7 g

Vanilla extract
20 g

Flax meal
121 g

Vanilla protein powder
20 g

Peanut butter powder
2 g

Salt
20 g

Almond flour
108 g

Gertrude hawk Peanut Butter Chips 4M

In a bowl, combine peanut butter, maple syrup, honey, melted coconut oil, water, and vanilla
extract.
Stir in flax meal, protein powder, peanut butter powder, salt, almond flour, and peanut butter chips. Add a small amount of additional water as needed until the mixture reaches the desired consistency.
Roll the mixture to a thickness of 10 mm and portion into bars measuring 30 mm x 75 mm.
Dip each bar into milk protein compound.