Callebaut Dark Chocolate - 70-30-38 - 400g Callets

Product information

Roasted Cocoa, Sour Notes, Slightly Bitter.
  • 70.5%
    Min. % Dry cocoa solids
  • 38.9%
    Fat %
  • Low fluidity
    2
  • 70.5%
    Min. % Dry cocoa solids
  • 38.9%
    Fat %
  • Low fluidity
    2

Recommended Use

  • Enrobing/Icing
  • Flavoring
  • Moulding
  • Panning
  • Piping decoration
  • Spraying (airbrush)

Applications

  • Arabic Sweets
  • Bars and Tablets
  • Bread Pudding
  • Brigadeiros
  • Brownies
  • Cakes
  • Candies
  • Cheesecake
  • Chocolate Cakes
  • Chocolate Drinks
  • Chocolate Fountains
  • Clusers
  • Coffee Based Drinks
  • Cones
  • Crepe Cake
  • Cupcakes
  • Dessert in Cups
  • Dipped & Enrobed Items
  • Donuts
  • Drinks
  • Enrobed Pralines
  • Entremet
  • Event Cakes
  • Fondue
  • Frozen Desserts
  • Frozen Sandwiches
  • General Cakes
  • Ice Cream & Gelato
  • Ice Pop
  • Individual Desserts & Pastries
  • Lava Cakes
  • Macarons
  • Mendiants
  • Merveilleux
  • Milkshakes
  • Millefeuille
  • Molded & Hollow figures
  • Molded bonbons
  • Mousse & Bavarois
  • Mousse Cakes
  • Muffins & Quickbreads
  • Panning
  • Pie
  • Plated Dessert
  • Pound Cake
  • Puddings & Custards
  • Regional Specialty Cakes
  • Rolled Cakes
  • Semi Fredo
  • Soft Ice Cream & Softserve
  • Spreads
  • St. Honoré
  • Sundaes
  • Tarts
  • Travel Cake
  • Truffles
  • Viennoiserie

Pairing tips

  • Salt
  • Caraway Cumin
  • Sichuan Pepper
  • Bilberry
  • Lime
  • Chardonnay
  • Leffe Dark
  • Balsamic Vinegar
  • Brie
  • Earl Grey

Product description

Want to wow with a dark and intense chocolate?
Recipe N° 70-30-38 is a dark chocolate loved by chefs and chocolatiers around the globe. It has an intense, yet balanced chocolate taste dominated by a solid body of roasted cocoa, powerful bitter notes and fresh, fruity hints. This makes it the ideal chocolate for boosting rich chocolate flavour in your creations.
With its lower fluidity, it is just right to flavour everything from crémeux to dessert sauces.

Bean origin

To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.

Specifications & packaging

Specifications

Chocolate type:
Dark

Packaging

  • Order code:
    70-30-38-E0-D94
    Shelf life:
    12 months
    Description:
    400g Bag | 7 bags/Box

Certifications & sustainability

Suitable For:
  • Halal
  • KD-
  • Vegan
  • Vegetarian
Free From:
  • Made with natural vanilla
  • Made with 100% pure cocoa butter
  • Not Gluten
Sustainability:
  • Cocoa Horizons Program
  • Sustainable cocoa
  • Sustainable cocoa
  • Vegetarian
  • Halal
  • KD-

Cocoa Horizons

Cocoa Horizons.
With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.