Callebaut White Chocolate - W2 - 5kg Block

Mild Milky, Light Caramel, Sweet, Vanilla

28%

Min. % Dry cocoa solids
22%

Min. % Dry milk solids
35.8%

Fat %

Medium fluidity

3

28%

Min. % Dry cocoa solids
22%

Min. % Dry milk solids
35.8%

Fat %

Medium fluidity

3

Milky
Spicy

Sweet

Chewy
Soft
Melting
Fatty
Mouth-coating

Silky

Enrobing/Icing
Flavoring
Moulding
Panning
Piping decoration
Spraying (airbrush)

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Black sesame seeds
Sichuan Pepper
Coriander
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Hoegaarden
Sesame Oil
Goat Cheese

Amaze with the most iconic white chocolate.
Recipe N° W2 is another one of Octaaf Callebaut's original recipes that has grown into many chefs' preferred chocolate. This chocolate is as Belgian as can be, since it's predominately made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets.
It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. W2 can be paired with a wide range of ingredients and flavours: from sour to bitter, spices to herbs and from fruits to beers.
With its medium fluidity, this is a great all-round chocolate. Used in chocolate bars or hollow figures, it takes you by surprise with its lovely satin gloss and snappy texture. And fully rely on it to flavour mousses, crèmes, ice creams, drinks and sauces.

Chocolate type:: White
range:: Finest Belgian Chocolate
product category:: Chocolate
Chocolates & Couvertures

Order code:

W2NV-120

Shelf life:

18 months

Description:

5kg Wrapped block | 5 blocks/Box | Euro pallet (1000kg)
Other packages:
- 10kg Bag
- 2.5 kg Bag
- 1 kg Bag
- 400g Bag

Suitable For:: Halal

KD-

Vegetarian
Free From:: Not Gluten
Sustainability:: Cocoa Horizons Program

Sustainable cocoa

With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.