Callebaut Dark Chocolate - 811 - 400g Callets
Product information
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54.5%Min. % Dry cocoa solids
-
36.6%Fat %
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Medium fluidity3
-
54.5%Min. % Dry cocoa solids
-
36.6%Fat %
-
Medium fluidity3
Taste profile
- Flavor
- roasted, red fruits
- Detailed flavor
- roasted cocoa
- Mouthfeel
- chewy, soft, melting, fatty, mouthcoating
- Taste
- sweet
- Taste dimension
- silky
Most prominent flavors
- Roasted Cocoa
Primary taste
- Sweet
Mouthfeel
- Chewy
- Soft
- Melting
- Fatty
- Mouth-coating
Taste dimension
- Silky
Recommended Use
- Enrobing/Icing
- Flavoring
- Moulding
- Panning
- Piping decoration
- Spraying (airbrush)
Applications
- Arabic Sweets
- Bars and Tablets
- Beverages
- Bread Pudding
- Brigadeiros
- Brownies
- Cakes
- Candies
- Cheesecake
- Chocolate Cakes
- Chocolate Drinks
- Chocolate Fountains
- Classic Bakery Items
- Clusers
- Coffee Based Drinks
- Cones
- Confectionery Items
- Cookies
- Crepe Cake
- Cupcakes
- Dessert in Cups
- Dipped & Enrobed Items
- Donuts
- Drinks
- Enrobed Pralines
- Entremet
- Event Cakes
- Fondue
- Frozen Desserts
- Frozen Sandwiches
- General Cakes
- Ice Cream & Gelato
- Ice Pop
- Individual Desserts & Pastries
- Lava Cakes
- Macarons
- Mendiants
- Merveilleux
- Milkshakes
- Millefeuille
- Molded & Hollow figures
- Molded bonbons
- Mousse & Bavarois
- Mousse Cakes
- Muffins & Quickbreads
- Panning
- Pie
- Plated Dessert
- Pound Cake
- Puddings & Custards
- Regional Specialty Cakes
- Rolled Cakes
- Semi Fredo
- Soft Ice Cream & Softserve
- Spreads
- St. Honoré
- Sundaes
- Tarts
- Travel Cake
- Truffles
- Viennoiserie
- Yeast Breads
Pairing tips
- Vanilla
- Licorice
- Mint
- Dill
- Cardamom
- Raki
- Port
- Kriek Bellevue
- Guinness
- Grenadine
- Macadamia nut
- Olive Oil
Product description
Take on any job with the n°1 for chefs.
One of the authentic recipes by Octaaf Callebaut that has grown into an iconic Callebaut recipe worldwide. Like all Finest Belgian Chocolates, it is made from our signature Wieze blend. Whole bean roasting guarantees its full-bodied taste, solid cocoa body and fine, fruity notes.
This master in balance pairs perfectly with a wide variety of ingredients and works in all applications ranging from confectionery to biscuits, sauces and drinks.
For great end results every time.
Bean origin
To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.
Specifications & packaging
Specifications
- Chocolate type:
- Dark
- product category:
Packaging
-
- Order code:
- 811-E0-D94
- Shelf life:
- 24 months
- Description:
- 400g Bag | 7 bags/Box
Other packages:
Certifications & sustainability
- Suitable For:
-
- Halal
- KD-
- Vegan
- Vegetarian
- Free From:
-
- Not Gluten
- Sustainability:
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- Cocoa Horizons Program
- Sustainable cocoa
Cocoa Horizons
With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.
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