Gold chocolate bavarois

Ingredients: Gold chocolate bavarois

  • 180 g
    Cream
  • 1 pod(s)
    Vanilla
  • 122 g
    Caramelised sugar

Preparation: Gold chocolate bavarois

Boil together.

Ingredients: Gold chocolate bavarois

  • 47 g
    Egg yolks
  • 180 g
    Milk

Preparation: Gold chocolate bavarois

Make an anglaise.

Ingredients: Gold chocolate bavarois

  • 36 g
    Gelatin mass

Preparation: Gold chocolate bavarois

Add and mix in.

Ingredients: Gold chocolate bavarois

Preparation: Gold chocolate bavarois

Pour previous mixture onto the chocolate and leave to cool.

Ingredients: Gold chocolate bavarois

  • 324 g
    Whipped cream

Preparation: Gold chocolate bavarois

Add to previous mixture.