Callebaut 811 Truffles
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High profit
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Long shelflife
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Quick & easy (production)
Callebaut 811 transformed into a decandant chocolate truffle.
- Level:
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Easy
- Makes:
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100
- Shelf life:
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3 weeks
- Conservation:
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Refrigerate 13-15°C
Truffles
Ingredients: Truffles
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1.0 lb35% cream
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2.8 ozglucose
Preparation: Truffles
- Bring to the boil Cream, Glucose
- Pour over Chocolate and mix till emulsified
- Cool to 29°C and pipe in truffle shell
- Coat and roll in cocoa powder
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