Trends

Results

1. 

   • Business Success
   • Popular Flavors

   Building a Winning Assortment

   Making sure your product selection hits all the right notes is a key factor to the success of your business.

   Building a Winning Assortment
2. 

   • Flavor & Texture
   • On the Go

   Designer Donuts

   Where will the artisan donut trend take you? Explore what’s hot in upscale donuts now - trends like creative toppings, nostalgic favorites, and exotic flavors.

   Designer Donuts
3. 

   Everyday Celebrations

   Help your customers mark their daily celebrations with products created to help them share not just chocolate but an experience.

   Everyday Celebrations
4. 

   Six ways to reduce food waste in your professional kitchen

   There are a number of things you can do to minimise waste in your foodservice operation. We’re sharing our top tips below.

   Six ways to reduce food waste in your professional kitchen
5. 

   4 New multi-sensory desserts making waves on menus

   In an already crowded marketplace, your menu is now under intense scrutiny, and you need to offer something extraordinary to draw customers away from the competition and into an experience that’s worth every precious penny.

   4 New multi-sensory desserts making waves on menus
6. 

   Discover the Latest Social Media Trends

   Here’s our roundup of the top three most important social media trends and how you can jump on them right away.

   Discover the Latest Social Media Trends
7. 

   Plan your next menu with the latest 2023 trends

   Here’s our round up of the top five most adventurous food trends topping the flavour charts for 2023.

   Plan your next menu with the latest 2023 trends
8. 

   Plant-Based Milk and Dairy Alternatives

   Plant-based milks are IN, and the category keeps growing

   Plant-Based Milk and Dairy Alternatives
9. 

   Donuts: Insights and Ideas

   Who wants a donut? Everybody! High-end, high-quality artisan donuts are having an extended moment. Get the Hole story here!

   Donuts: Insights and Ideas
10. 

    Comfort Foods: Timeless Classics and the Appeal of Nostalgia

    Exotic and adventurous flavors are gaining in popularity, but childhood favorites are what customers turn to for celebrating milestones and when life’s challenges inevitably arise.

    Comfort Foods: Timeless Classics and the Appeal of Nostalgia
11. 

    Plant-Based for the Planet

    Nearly ¾ of all consumers say that social or environmental concerns currently impact their food choices. It’s time to take a closer look at the plant-based revolution!

    Plant-Based for the Planet
12. 

    Going Solo: Single-Serving Desserts

    Single-serving desserts are gaining popularity. Take a look at why and get tips and tricks for adding them to your menu

    Going Solo: Single-Serving Desserts
13. 

    Spice it Up

    Interest in spicy food is on the rise as customers seek new experiences and flavor sensations.

    Spice it Up
14. 

    Go Nuts!

    Both peanuts and almonds rank among consumers’ top choices for add-ins to their favorite chocolate snacks.

    Go Nuts!
15. 

    Everyday Celebrations

    Help your customers mark their daily celebrations with products created to help them share not just chocolate but an experience.

    Everyday Celebrations
16. 

    SuperFoods, Extraordinary Confections

    66% of North American Millennials agree that “chocolate confections need to be tasty and good for me.” That’s a big ask!

    SuperFoods, Extraordinary Confections
17. 

    SuperFoods, Extraordinary Confections

    66% of North American Millennials agree that “chocolate confections need to be tasty and good for me.” That’s a big ask!

    SuperFoods, Extraordinary Confections