These exquisite Dark Chocolate Vermicelli add a touch of sophistication to your dessert presentations. Each tiny strand provides an intense cocoa flavour with subtle bitter undertones that complement sweet and savoury dishes alike. Their lustrous finish catches the light beautifully, creating an elegant sparkle across cakes, mousses and plated desserts. Perfect for adding drama to chocolate desserts or providing striking contrast against lighter creations, these vermicelli maintain their crisp texture while delivering an authentic dark chocolate flavour. Their fine consistency ensures effortless sprinkling and professional-looking coverage every time.