Recipe N° 815

All-round dark chocolate for a pleasant roasted and bitter flavour.
The taste of recipe n° 815 is defined mainly by a strong roasted cocoa body and topped off with subtle hints of vanilla. It pairs perfectly with sweeter ingredients, exotic fruits and ingredients spiced up with vanilla. Its cocoa blends mainly consists of quality cocoa beans from West Africa, creating its solid body.
With its medium viscosity, this is a great all-round chocolate. Used pure in tablets or in hollow figures, it surprises with its intensity, warm colour and snappy texture. It also works great to flavour mousses, crèmes, ice cream, drinks, sauces, etc.

With this chocolate, you support cocoa farmers

The Callebaut Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of Finest Belgian Chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.

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Description

Roasted cocoa taste and pleasantly bitter.

Fluidity
Taste profile
  • 4.5
    Cocoa
  • 4
    Roasted flavor
  • 3
    Bitter
  • 2.5
    Sweet
  • 1
    Vanilla
  • 1.5
    Sour
  • 0.5
    Fruity
Composition
  • % min. Cocoa56.9
    % Cocoa butter37.1
    21.3% Fat free cocoa
  • % min. Milk 
  • % Fat37
    % Cocoa butter37.1

Pairing tips

  • Liquorice
  • Mint
  • Mango
  • Gooseberry
  • Pinot Blanc
  • Champagne Demi-Sec
  • Goat Cheese
Bean origin
Mainly West African cocoa beans, mostly Forastero variety

Available packaging

  • 815NV-132
    Block
  • GM - CAL - Hero Text - 815
    Callets™

Order code

  • 815NV-132 *Block |

Shelf life

  • 24 months

Certifications

  • Kosher Pareve
  • Halal

Order code

  • 815NV-595 *Callets™ |

Shelf life

  • 24 months

Certifications

  • Kosher Dairy
  • Halal