Banana Nut Bread
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Good to go
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Timeless Classics
Adding chocolate chips to your banana bread bring more texture and an indulgent taste.
- Level:
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Easy
- Makes:
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4 Loaves
Banana Bread
Ingredients: Banana Bread
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810 gRipe Fresh Bananas
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219 gDark brown sugar
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172 gGrapeseed oil
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262 gsoy milk
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7 gvanilla paste
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525 gcake flour
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10 gbaking soda
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10 gbaking powder
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3 gsalt
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4 gCinnamon
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165 gWhole Natural Walnuts
Preparation: Banana Bread
- Mix the bananas and brown sugar together.
- Slowly add the grapeseed oil, milk and vanilla paste.
- Add the sifted dry ingredients.
- Fold in the chocolate chips and crushed roasted walnuts.
- Bake at 170°C (340°F) for 25 minutes.
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