Florantin
- Level:
-
Difficult
- Makes:
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2 persons
Infusion
Ingredients: Infusion
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1.8 ozwater
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5.7 ozcream
Preparation: Infusion
Bring to the boil.
Ingredients: Infusion
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0.4 ozroasted Earl Grey tea leafs
Preparation: Infusion
Leave to infuse in the water & cream between 3 and 5 minutes.
Florantin
Ingredients: Florantin
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4.4 ozinfusion
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0.9 ozbutter
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1.4 ozhoney
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2.5 ozsucrose
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11.6 grcoffee oil
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0.2 ozdark rum
Preparation: Florantin
Bring to the boil.
Ingredients: Florantin
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0.4 ozblack sesame
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0.4 ozwhite sesame
Preparation: Florantin
Mix together.
Pour in Flexipan™ cylinder of 9 cm Ø.
Bake in a fan oven at 160°C (15 min).
Bottoming chocolate
Ingredients: Bottoming chocolate
Preparation: Bottoming chocolate
Temper.
Coat bottom of Florantin and leave to crystallise.
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