Product results Callebaut Selection - Ruby Chocolate Crispearls - 800g Rich, velvety chocolate meets crispy toasted cereals for a perfect balance of smooth and crunchy in every bite. Compare - Callebaut Selection - Ruby Chocolate Crispearls - 800g Available sizes 800g Bag More info - Callebaut Selection - Ruby Chocolate Crispearls - 800g Buy now - Callebaut Selection - Ruby Chocolate Crispearls - 800g Gelato - Ice Chocolate Ruby - 2.5kg Bag Intense fruitiness, fresh, sour notes Compare - Gelato - Ice Chocolate Ruby - 2.5kg Bag Available sizes 2.5kg Bag More info - Gelato - Ice Chocolate Ruby - 2.5kg Bag Buy now - Gelato - Ice Chocolate Ruby - 2.5kg Bag Fillings - Crema RB1 - 5kg Bucket Iconic ruby chocolate taste with intense fruitiness and fresh, sour notes. Compare - Fillings - Crema RB1 - 5kg Bucket Available sizes 5kg bucket More info - Fillings - Crema RB1 - 5kg Bucket Buy now - Fillings - Crema RB1 - 5kg Bucket
Callebaut Selection - Ruby Chocolate Crispearls - 800g Rich, velvety chocolate meets crispy toasted cereals for a perfect balance of smooth and crunchy in every bite. Compare - Callebaut Selection - Ruby Chocolate Crispearls - 800g Available sizes 800g Bag More info - Callebaut Selection - Ruby Chocolate Crispearls - 800g Buy now - Callebaut Selection - Ruby Chocolate Crispearls - 800g
Gelato - Ice Chocolate Ruby - 2.5kg Bag Intense fruitiness, fresh, sour notes Compare - Gelato - Ice Chocolate Ruby - 2.5kg Bag Available sizes 2.5kg Bag More info - Gelato - Ice Chocolate Ruby - 2.5kg Bag Buy now - Gelato - Ice Chocolate Ruby - 2.5kg Bag
Fillings - Crema RB1 - 5kg Bucket Iconic ruby chocolate taste with intense fruitiness and fresh, sour notes. Compare - Fillings - Crema RB1 - 5kg Bucket Available sizes 5kg bucket More info - Fillings - Crema RB1 - 5kg Bucket Buy now - Fillings - Crema RB1 - 5kg Bucket
Recipe Ganache for hand-dipped pralines with ruby rb1 Achieving the right texture taste, colour and texture for your hand dipped pralines is easy with this recipe. We recomme… Ganache for hand-dipped pralines with ruby rb1
Recipe Chocolate mousse with ruby rb1 (for entremets) When using ruby to create a chocolate mousse, you may experience its taste and colour to fade. First: that’s absolutely … Chocolate mousse with ruby rb1 (for entremets)
Recipe Praline filling for moulded bonbons with ruby rb1 Ruby pairs with many surprising ingredients, including nuts and sesame. In this recipe we combine the ruby chocolate wit… Praline filling for moulded bonbons with ruby rb1
Recipe Ruby plated dessert Chef Ryan Stevenson developed this dessert as closing of a fine dining experience. It surprises with a variety of exciti… Ruby plated dessert
Recipe Ruby Apple praline This recipe is designed to create a fresh tasting praline using the new Ruby RB1 chocolate. It combines basil, yoghurt… Ruby Apple praline
Recipe Kissed Chocolate Mousse A light delicious mousse, created with ruby and white chocolate callets alongside raspberry jelly, making it perfect for… Kissed Chocolate Mousse
Recipe Ruby and Gold Xmas yule log This Xmas will be pink and gold! Especially when your customers gather around this yule log for Xmas dinner. It combines… Ruby and Gold Xmas yule log
Recipe Cherry on Top! RB1 helps bring out the flavor of the cherries, and the fruit is balanced with a rich, dark chocolate ganache. Cherry on Top!
