Recipe Ruby chocolate mousse & cocoa crumble This recipe combines a few dessert essentials – which together create a full-blast taste experience. The dessert creates… Ruby chocolate mousse & cocoa crumble
Product CHR-R35RB1-554 Bedazzle with a completely new chocolate taste and colour. Immerse yourself in its ruby colour. Lose yourself in its intense fruitiness and fresh, sour notes. Born from the ruby cocoa bean, ruby RB1 chocolate does not contain any added colourants or fruit flavourings. Its unique taste and colour invite you to create unique pairings and explore new ideas for confectionery, pastries and desserts. With its all-round fluidity, ruby RB1 is perfect for a wide range of applications ranging from moulding and enrobing to mousses and more. CHR-R35RB1-554
Recipe Ruby Chocolate & Raspberry Ganache Tablets Play with Callebaut’s new couverture - Ruby RB1 - to create a Ruby tablet. You will learn how to create a shell with Rub… Ruby Chocolate & Raspberry Ganache Tablets
Recipe Cherry Bakewell Snacking Bar Inspired by the much-loved tart from the heart of Bakewell, this bar brings nostalgic flavours with a modern, indulgent … Cherry Bakewell Snacking Bar
Course Festive Pastries & Showpiece Masterclass with Chef Lawrence Bobo Festive Pastries & Showpiece Masterclass with Chef Lawrence Bobo Festive Pastries & Showpiece Masterclass with Chef Lawrence Bobo
Recipe Ganache montee with ruby rb1 Looking to surprise your customers with a light, aerated and fluffy ruby ganache? You can’t go wrong with this recipe. I… Ganache montee with ruby rb1
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