Download the recipeDelirium Caramel Tartlet
Luxury patisserie is on the rise. Consumers love to spoil themselves from time to time with the ultimate, sophisticated dessert. And chocolate should definitely be part of it. Very often, chocolate in the dessert menu or in the patisserie counter is the key reason to go for dessert.
With this recipe, you’ll convince everyone! Because it contains the one combination that nearly no-one can resist: caramel and chocolate. Or better: triple caramel times caramel chocolate.
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