Honey & chocolate ice cream

Flavoured chocolates make for a wonderful ingredient to create exciting desserts. This ice cream for instance is flavoured with honey chocolate - made with natural honey - giving it the best of both worlds: an indulgent touch of milk chocolate with the lovely sweetness of honey. Caramel pops add a delightful bit of crispness.
Level:
Easy

Honey & chocolate ice cream

Ingredients: Honey & chocolate ice cream

Preparation: Honey & chocolate ice cream

Melt the chocolate and mix with the rice pops. Leave to harden in the freezer. Break the pops again into grains.

Ingredients: Honey & chocolate ice cream

  • 125 g
    CHF-Q1HONEY
  • 1 l
    ice cream composition

Preparation: Honey & chocolate ice cream

Melt the Honey Callets™ and mix in the ice cream composition. Churn and fill 1/3 of the tray with the ice cream. Sprinkle the caramel chocolate rice pops on top. Fill further with 1/3 of ice cream and repeat until the tray is filled.