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  • Callebaut® ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, Callebaut ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.

  • Callebaut® ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, Callebaut ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.

  • Callebaut® ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, Callebaut ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.

  • Callebaut® ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, Callebaut ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.

Chocolate Essentials

9 recipes found
Gold chocolate bavarois

Gold chocolate bavarois

Callebaut - Finest Belgian Gold Chocolate - Gold
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Chocolate mousse with ruby rb1 (for entremets)

Chocolate mousse with ruby rb1 (for entremets)

When using ruby to create a chocolate mousse, you may experience its taste and colour to fade. First: that’s...
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Butter cream with ruby rb1

Butter cream with ruby rb1

The taste of ruby chocolate really stands out when your customers or guests can taste it pure or when mixed with fats...
Callebaut - Finest Belgian Ruby Chocolate - RB1
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Cocoa crumble
level 1

Cocoa crumble

A great and easy way to add a bit of crunch and flavour to your desserts and pastries is by finishing them off with...
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Chocolate drink with ruby rb1
level 1

Chocolate drink with ruby rb1

This recipe makes a perfect base, both for cold and hot ruby chocolate drinks. Served cold, they’re the perfect...
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Ganache montee with ruby rb1
level 1

Ganache montee with ruby rb1

Looking to surprise your customers with a light, aerated and fluffy ruby ganache? You can’t go wrong with this recipe...
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Gold chocolate glaze

Gold chocolate glaze

Callebaut - Finest Belgian Gold Chocolate - Gold
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Gold chocolate mousse

Gold chocolate mousse

Callebaut - Finest Belgian Gold Chocolate - Gold
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Soft glaze for baked cakes and viennoiserie with ruby rb1
level 1

Soft glaze for baked cakes and viennoiserie with ruby rb1

With the 4th chocolate ruby, you can create more colour and standout in your pastry window shop. Especially when ruby...
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9 recipes found, view recipes