找到合适的课程

Show filter
Show filter Hide filter

精炼方式为

Course type

Level

Teacher

Language

Academy

Date

课程

已找到 ％count 个课程

Chocolate Mousse with Julie Sharp and Clare England

Join us for this 1 hour live stream all about chocolate mousse. There are so many different ways you can create and...

类型

  • Replay
地点：
CHOCOLATE ACADEMY™ centre United Kingdom, Banbury

Teachers

  • Clare England
  • Julie Sharp

语言

  • English
水平
All Levels

Video 'Gianduja tart' by Francisco Moreira

Let's get started with the video and recipe "Gianduja tart" with Francisco Moreira

Types

  • Pastry
  • Replay
地点：
CHOCOLATE ACADEMY™ centre Belgium

教师

  • Francisco Moreira

Languages

  • English
  • Dutch
水平
Level 2

Chocolate Glazes with Mark Tilling

Creating a perfectly balanced chocolate glaze recipe is crucial to obtain impeccable results. It will give the glaze...

类型

  • Replay
地点：
CHOCOLATE ACADEMY™ centre United Kingdom, Banbury

教师

  • Mark Tilling

语言

  • English
水平
All Levels

Home Baking with Chocolate with Julie and Clare

Join Julie and Clare for our free 1 hour live stream all about how to use chocolate within your baking at home! Julie...

Types

  • Confectionery Courses
  • Bakery
  • Replay
地点：
CHOCOLATE ACADEMY™ centre United Kingdom, Banbury

Teachers

  • Clare England
  • Julie Sharp

语言

  • English
水平
All Levels

CHOCOLATE WORKSHOP 0.00 'Çikolatayı Keşfetmek' - 'Discovering Chocolate''

Who should attend: Anyone who is thinking of becoming a chocolatier, or would like to learn the basic skills of...

类型

  • Confectionery Courses
地点：
CHOCOLATE ACADEMY™ centre Turkey, Istanbul

Teachers

  • Nihan Soytürk
  • Yeşim Erol

语言

  • English
水平
Level 1

How to work with Ruby with Mark Tilling

Callebaut Ruby chocolate is the biggest innovation in chocolate in 80 years - the 4th Chocolate. Ruby offers an...

类型

  • Replay
地点：
CHOCOLATE ACADEMY™ centre United Kingdom, Banbury

教师

  • Mark Tilling

语言

  • English
水平
All Levels

Hot chocolate bomb

Chef Megan Bell explains to you in this video how to make your very own hot chocolate bombs step-by-step.

类型

  • Replay
地点：
CHOCOLATE ACADEMY™ centre USA, Chicago

教师

  • Megan Bell

语言

  • English
水平
All Levels

Swiss Caramel Roll

O Head Chef at Chocolate Academy São Paulo, Bertrand Busquet. preparou uma sugestão incrível de Swiss Caramel Roll,...

Types

  • Pastry & Bakery
  • Replay
地点：
CHOCOLATE ACADEMY™ centre Brasil, São Paulo

语言

  • Portuguese
水平
All Levels

Tout sur la cristallisation du chocolat EN

Types

  • Confectionery Courses
  • Replay
地点：
CHOCOLATE ACADEMY™ centre Canada, Montreal

教师

  • Philippe Vancayseele

语言

  • French
水平
Level 1

Pralines with Julie Sharp and Clare England

Join Julie and Clare for a 1 hour free live stream all about Pralines. Sign up via the form below to receive access.

类型

  • Replay
地点：
CHOCOLATE ACADEMY™ centre United Kingdom, Banbury

Teachers

  • Clare England
  • Julie Sharp

语言

  • English
水平
All Levels
查看更多
已找到 ％count 个课程，view courses