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  • Product

    Nuts - Fine Hazelnut Praline - 12.5kg Bucket

    Great taste, crafted by tradition.
    For its traditional hazelnut praline, Callebaut® selects the finest hazelnuts from orchards in Spain, Italy and Turkey. Picked when they're fully sunripe, the hazelnuts are stored under the best conditions and shelled max. 12 hours before roasting and caramelising to preserve their delicate, fruity flavours.
    You can expect an intense, caramelly taste with an abundance of fruity notes and mild toasted hints. Callebaut® Fine Hazelnut Praline is a great flavour base for discerning chocolatiers, patissiers and chefs. You can mix it with chocolate to create a filling for your moulded pralines and chocolate bars. You can also count on this praline to flavour your ice cream, pastry crèmes, bavarois, mousses and so much more.

    Nuts - Fine Hazelnut Praline - 12.5kg Bucket
  • Product

    White Chocolate - W - 2.5kg Callets

    Go full in milk with this white chocolate.
    Looking for a white chocolate that's incredibly milky while boasting lovely notes of vanilla? Recipe N° W works well in a wide range of applications thanks to its medium fluidity and blissflully sweet taste. From moulding and enrobing hollow figures to flavouring mousses and ganaches: make your creations stand out..

    White Chocolate - W - 2.5kg Callets
  • Product

    Callebaut Selection - Yellow Décor Curls Blossoms - 2.27kg

    These charming, heart-shaped decorations add a touch of romance to desserts and confectionery. Made from high-quality milk compound, they are ideal for dipping, coating and decorating. Each heart retains its distinctive shape during storage and presentation whilst delivering a creamy milk chocolate flavor.
    Ideal for Valentine's Day treats, wedding cakes and romantic desserts, these decorative hearts will instantly connect with your customers on an emotional level. These compound-based decorations perform well in warm conditions and maintain their shape even in higher temperatures.

    Callebaut Selection - Yellow Décor Curls Blossoms - 2.27kg
  • Product

    Fillings - Caramel - 12.5kg Bucket

    In many kitchen today, staff is scarce and there’s only 24 hours in a day. So making caramels from scratch is not always an option. With Callebaut’s Caramel, that changes: you can count on a genuine, great tasting caramel made with the best ingredients and without any artificial flavours or colourings. It has a deep & bold caramel taste and golden-brown colour, typical for home-made caramels. And the best part: it’s there, close at hand, without increasing the workload of your staff!
    Our chefs elaborated the caramel recipe in such a way that it's easy to work with and allows you to use for anything from filling in bonbons to topping your desserts. It has a short tail for perfect piping in small delicacies such as bonbons or bars. And it’s firm enough to be perfectly versatile to also top cakes, pastries and desserts or flavour your creams and crémeux. Moreover, the new caramel is easy to tune with your own personal touch: mixing in fleur de sel or crunches, or mixing with chocolate to create chocolate fudge. 

    Fillings - Caramel - 12.5kg Bucket
  • Product

    Callebaut Selection - Milk Compound Hearts - 1.8kg

    These charming, heart-shaped decorations add a touch of romance to desserts and confectionery. Made from high-quality milk compound, they are ideal for dipping, coating and decorating. Each heart retains its distinctive shape during storage and presentation whilst delivering a creamy milk chocolate flavour.
    Ideal for Valentine's Day treats, wedding cakes and romantic desserts, these decorative hearts will instantly connect with your customers on an emotional level. The user-friendly compound formulation requires no tempering, making these hearts ideal for professional kitchens and smaller operations alike. Their consistent size ensures a uniform presentation across multiple applications.

    Callebaut Selection - Milk Compound Hearts - 1.8kg
  • Product

    Callebaut Selection - Dark Décor Curls Blossoms - 2,27kg

    Discover the timeless elegance of Callebaut's Dark Curl Blossoms, a cherished classic in professional confectionery. These exquisitely crafted dark chocolate curls boast delicate, petal-like forms that deliver an intense cocoa flavor, enriched with pronounced chocolate notes. With an ultra-thin structure, each curl melts effortlessly on the tongue, transforming every bite into a luxurious taste experience. Ideal for adding both textural variety and a rich chocolate presence, these versatile decorations work beautifully whether used sparingly for subtle enhancement or generously for a dramatic impact. Sprinkle them over cupcakes and doughnuts to infuse casual charm, or artfully arrange them on chocolate drinks and cocktails for an elegant finish. Their classic appeal effortlessly bridges traditional and contemporary applications, empowering chefs to infuse every dessert with distinctive character and the authentic excellence that defines exceptional confectionery.
    Callebaut Selection - Dark Décor Curls Blossoms - 2,27kg
  • Product

    ALMOND MASS – CARMADUJA ALMOND – PAIL 7KG

    A firm, light almond mass with 32.5% nut content and 40% chocolate content. Ready to use, can be flavored, bake-stable, freeze-stable and with a working temperature of 20–24 °C. Made with non-hydrogenated fats, it provides a balanced flavor of chocolate and almond with a rich texture. Ideal for chocolate truffles and specialty confectionery. Also suitable for molded bases, tortes, and pastries (rolled out). Do not heat above 30 °C. Note: When filling hollow chocolate truffles, Carmaduja needs to be tempered.

    ALMOND MASS – CARMADUJA ALMOND – PAIL 7KG
  • Product

    Ruby Chocolate - RB1 - 10kg Callets

    Bedazzle with a completely new chocolate taste and colour.
    Immerse yourself in its ruby colour. Lose yourself in its intense fruitiness and fresh, sour notes. Born from the ruby cocoa bean, ruby RB1 chocolate does not contain any added colourants or fruit flavourings. Its unique taste and colour invite you to create unique pairings and explore new ideas for confectionery, pastries and desserts.
    With its all-round fluidity, ruby RB1 is perfect for a wide range of applications ranging from moulding and enrobing to mousses and more.

    Ruby Chocolate - RB1 - 10kg Callets
  • Product

    Ruby Chocolate - RB1 - 2.5kg Callets

    Bedazzle with a completely new chocolate taste and colour.
    Immerse yourself in its ruby colour. Lose yourself in its intense fruitiness and fresh, sour notes. Born from the ruby cocoa bean, ruby RB1 chocolate does not contain any added colourants or fruit flavourings. Its unique taste and colour invite you to create unique pairings and explore new ideas for confectionery, pastries and desserts.
    With its all-round fluidity, ruby RB1 is perfect for a wide range of applications ranging from moulding and enrobing to mousses and more.

    Ruby Chocolate - RB1 - 2.5kg Callets