Product Deodorized cocoa butter Pure, deodorized cocoa butter with a neutral color and taste. Deodorized cocoa butter
Product Milk Chocolate - 2665 - 2.5kg Callets Enjoy the sweet milk chocolate, ready for any job. Love a creamy milk chocolate? Recipe n° 2665 is the all-rounder you've been waiting for: milky, caramelly with an incredibly mild cocoa body. Fall in love with its warm and light colour and use its pronounced taste in citrus, dairy or even cheese pairings! The four-drop fluidity makes it ideal for molding more complex shapes. Milk Chocolate - 2665 - 2.5kg Callets
Product Signature Semi Sweet Baking Chips 1kg 8000 count Signature Semi Sweet Baking Chips 1kg 8000 count
Product Gelato - ChocoCrema Nocciola - 3kg Bucket ChocoCrema Nocciola: the sauce-like hazelnut cream to enrich your ice cream and gelato with This creamy, soft and sauce-like texture is the perfect addition to any gelato or ice cream and enhances the taste excitement for your customers. ChocoCrema Nocciola has the right soft and creamy texture to easily mix into your gelato like a variegato. ChocoCrema Nocciola is made with hazelnuts and cocoa, and adds a widely appreciated hazelnut taste to ice cream. Great to match with chocolate gelato or even fruity sorbets. When frozen or mixed with your gelato, ChocoCrema Nocciola remains perfectly soft and beautifully shiny. Gelato - ChocoCrema Nocciola - 3kg Bucket
Product Gelato - Pinguino Bianco - 5kg Bucket The ice cream coating with 80% white Belgian chocolate. Looking for a perfect white chocolate crack around your ice creams? Callebaut® Pinguino Bianco is the creamy white ice cream coating containing 80% Belgian white chocolate. It creates the perfect ‘crack’ around your ice cream within seconds after dipping – without the need for tempering – and adds a rich and creamy white chocolate taste. Moreover, Pinguino coatings guarantee long workability: when dipping bigger batches of ice cream or using it during longer service times, Pinguino doesn't thicken. For your convenience, Pinguino coatings come in 5-kg buckets that can easily be heated in a microwave or au bain marie. Gelato - Pinguino Bianco - 5kg Bucket
Product Selección - Zeylon - drops - 25 kg bag ZEYLON is a classic milk chocolate couverture offering a perfect balance between chocolate and milk flavors. With 34.1% minimum cocoa and 18.3% milk solids, it ensures smooth texture and excellent tempering for moulding, coating, and baking. Selección - Zeylon - drops - 25 kg bag
Product Dark Chocolate Snobinettes Elegant Chocolate Snobinettes (D: 23, H: 26mm), for the perfect bite size dessert. The cups offer endless possibilities: fill them with ganache, crèmes, mousses, caramels or ice creams and finish them off with your favourite decorations or saunites. Everything is possible, so give your creativity free reign. Dark Chocolate Snobinettes
Product Milk Chocolate - 2665 - 2.5kg Callets Enjoy the sweet milk chocolate, ready for any job. Love a creamy milk chocolate? Recipe n° 2665 is the all-rounder you've been waiting for: milky, caramelly with an incredibly mild cocoa body. Fall in love with its warm and light colour and use its pronounced taste in citrus, dairy or even cheese pairings! The four-drop fluidity makes it ideal for molding more complex shapes. Milk Chocolate - 2665 - 2.5kg Callets
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