Our Marbled Medium Pastel Cups embody Callebaut's artistry and delicate beauty. These expertly crafted vessels showcase the enchanting combination of rich dark and pristine white chocolate, enhanced with soft pastel colouring. These medium cups, with a diameter of 70 mm and a height of 64 mm, feature elegant tulip-inspired proportions and fine walls that deliver exceptional chocolate flavour. Each vessel displays a unique marbled appearance, with gentle pastel hues creating a charming visual softness that ensures no two cups are identical. Professional pastry chefs and chocolatiers treasure these distinctive vessels for their remarkable ability to add a touch of elegance to dessert presentations while maintaining a sense of sophistication. Their medium size and soft pastel marbled patterns make them ideal for spring celebrations, bridal occasions or events where subtle colour enhancement creates a refined atmosphere without overwhelming delicate flavours. Whether filled with luxurious creams, seasonal fruit preparations or delicate mousses, the Marbled Medium Pastel Cups provide the perfect foundation for desserts that celebrate gentle visual beauty and exceptional chocolate quality. They allow chefs to create sophisticated presentations with soft colours while delivering the refined taste that defines authentic Callebaut craftsmanship.