callebaut finest chocolate originals new packaging
callebaut finest chocolate originals new packaging

Our new pack

ORIGINAL TASTE
ORIGINAL QUALITY

Always count on the original Finest Belgian Chocolate. For its taste. For its quality. For its legendary workability. Now count on its new pack too. A new look and various small improvements help you get the job done better.

WHAT’S IMPROVED IN OUR NEW PACK?

new pack new look

NEW LOOK

  • Contemporary and simplified design

  • Effortlessly recognise chocolate type and recipe

  • Better organised product specs: clear representation of taste description, product composition and technical properties

  • New matte finishing for better legibility and premium looks

callebaut new pack 811 original
new pak improved chocklock

Improved ChocLock™

  • New airtight Ziplock

  • Guaranteed freshness

new pack organised information

Better organised information

  • Easier to read and navigate

  • Clean, modern design

callebaut new pack redesign pack shape

Redesigned packaging shape

  • more compact shape

  • Less air inside for uncomplicated storage

  • Better shock resistance 

  • Better grip for smoother handling

  • Less packaging material - better for the planet

ORIGINAL TASTE. ORIGINAL QUALITY. NEW PACK.

callebaut new pack originals
  • ruby cake by chef Nicolas Nikolakopoulos
    Get Inspired

    Recipes

    Explore Callebaut's chocolate recipes, sparking creativity. Elevate desserts and confections with curated flavors. Fuel passion and discover a world of textures.
  • Pralines filling chef Nicolas Nikolakopoulos
    Improve your skills

    Tutorials

    Step into Callebaut's Technique hub: refine skills, conquer challenges. Elevate chocolate craftsmanship with expert insights and effective solutions for seamless creations.
  • tempering chocolate
    Overcome the challenge

    Troubleshooting

    We are here to support you overcome any challenge while working with chocolate. Visiting our Troubleshooting Hub and get the answer to your most frequent challenge.
  • Callebaut The Chocolatier's Kitchen book
    NEW BOOK

    The Chocolatier's Kitchen

    Our team of chefs and Belgian publisher Lannoo present a new chocolate recipe book for artisans & chefs around the world. With the launch of ‘The Chocolatier’s Kitchen’, we offer chocolatiers like you a pragmatic tool to start and grow your business successfully.
  • The Chocolatier's Kitchen Podcast
    NEW PODCAST

    The Chocolatier's Kitchen podcast on Shelf Life

    Be part of our Callebaut chef community and stay tuned for new products, chef news, recipes and much more coming your way!